Patents Assigned to CPC International
  • Patent number: 4981620
    Abstract: A method for the combined in-line bleaching and dewaxing of vegetable oils which includes the steps of bleaching the vegetable oil with a sufficient amount of bleaching clay and filter aid at a temperature of about 80.degree.-130.degree. C. for about 15-60 minutes, followed by rapid cooling of the bleached vegetable oil containing the bleaching clay, to a temperature of about 0.degree.-15.degree. C. for about 15 minutes-4 hours to thereby dewax the vegetable oil. The spent bleaching clay, waxy material and other impurities in the vegetable oil are then seaparted at low temperatures of about 0.degree.-20.degree. C., by such means as filtration, to thereby recover the bleached and dewaxed vegetable oil.
    Type: Grant
    Filed: July 30, 1984
    Date of Patent: January 1, 1991
    Assignee: CPC International Inc.
    Inventors: Aurelia Anghelescu, Leopold R. Strecker, George F. Winnie
  • Patent number: 4980282
    Abstract: A process for the treatment of corn steepwater. The steepwater is incubated for a sufficient time to develop biomass before corn steepwater is fed continuously to the developed biomass at a rate such that the residence time of the steepwater in contact with the biomass is in excess of 4 hours.
    Type: Grant
    Filed: November 19, 1987
    Date of Patent: December 25, 1990
    Assignee: CPC International Inc.
    Inventors: Jean-Claude de Troostembergh, Francoise Oudeene
  • Patent number: 4976767
    Abstract: A plant food with superior growth promoting properties that comprises a mixture of steepwater and other sources of nitrogen, phosphorus, and potassium. The optimum proportion of steepwater and other materials in the plant food is determined by analysis of growth response using the technique of response surface methodology.
    Type: Grant
    Filed: January 29, 1986
    Date of Patent: December 11, 1990
    Assignee: CPC International Inc.
    Inventors: Alan M. Kinnersley, Wayne E. Henderson
  • Patent number: 4916064
    Abstract: A process is provided for treating aqueous carbohydrate solutions with phospholipase enzyme compositions to improve the filterability and clarity of the filtrate of such solutions.
    Type: Grant
    Filed: October 6, 1986
    Date of Patent: April 10, 1990
    Assignee: CPC International Inc.
    Inventors: Frank G. H. Derez, Jos W. G. C. de Sadeleer, Alan L. Reeve
  • Patent number: 4904493
    Abstract: A shelf-stable dough product, which is useful for pastry products, having a shelf life of at least 12 months at ambient temperatures. The shelf-stable dough product is an intermediate moisture dough in which the water activity value is fixed in an optimum range of between 0.60-0.80. The dough product contains inactivated flour, re-dried native starch, fat, sugar, water, glycerol, or alternatively, sorbitol, salt flavoring agents, and, optionally, a fat emulsifying agent. The inactivated flour useful according to the invention has a zero alpha-amylasic activity, very reduced lipasic and peroxidasic activity, and a water content from about 3-6%. After baking, the dough product of the invention resembles a home-made pastry product.
    Type: Grant
    Filed: August 3, 1987
    Date of Patent: February 27, 1990
    Assignee: CPC International Inc.
    Inventor: Gaetano Petrizzelli
  • Patent number: 4900567
    Abstract: A process for impregnating a grain cereal with honey. The honey is added to the grain cereal under specified conditions of oven temperature, rate of air flow through the oven, residence time in the oven, and cooling. The process correlates the maximum amount of honey to be added to the grain cereal with the type of grain cereal used.
    Type: Grant
    Filed: January 11, 1989
    Date of Patent: February 13, 1990
    Assignee: CPC International Inc.
    Inventor: Arvid D. King
  • Patent number: 4813997
    Abstract: A process for increasing the rate of plant growth. Plants are treated with one or more acids, which are condensation products of glycolic and/or L-lactic acid. These acids also increase the concentration of chlorophyll, increase the rate of new plant formation when plants are propagated by tissue culture, decrease the amount of added nutrients required for plant growth, and protect plants against the toxic effects of salts. Certain of the acids are useful for increasing the rate of root formation in the plant.
    Type: Grant
    Filed: May 22, 1987
    Date of Patent: March 21, 1989
    Assignee: CPC International Inc.
    Inventors: Alan M. Kinnersley, Taylor C. Scott, III, John H. Yopp, George H. Whitten
  • Patent number: 4810517
    Abstract: A dry food product which is reconstitutable with aqueous liquids to form a pulpy textured sauce, soup, juice, compote or concassee, and a process for its preparation. The dry food product consists of combining a leguminous pre-gelatinized cold swelling starch component, with dry fruit, vegetable, fungus or root substances flavoring.
    Type: Grant
    Filed: January 12, 1988
    Date of Patent: March 7, 1989
    Assignee: CPC International Inc.
    Inventors: Detlev Glittenberg, Rolf Stute
  • Patent number: 4806149
    Abstract: This invention relates to monoxanthates and dixanthates of dipropylene glycol and triethylene glycol. These xanthates increase both the rate of plant growth and the concentration of chlorophyll in the plants.
    Type: Grant
    Filed: October 8, 1987
    Date of Patent: February 21, 1989
    Assignee: CPC International Inc.
    Inventors: Morris J. Danzig, Alan M. Kinnersley
  • Patent number: 4806426
    Abstract: Recombinant DNA containing amylase-coding genes is prepared by cleaving DNA from various donor microorganisms and combining portions of the DNA with the plasmid pUB110. Strains of E. coli or B. subtilis containing the recombinant DNA are grown in fermentation media to produce the amylase enzymes.
    Type: Grant
    Filed: May 23, 1985
    Date of Patent: February 21, 1989
    Assignee: CPC International Inc.
    Inventors: Charles A. Colson, Philippe Lejeune, Corinne Walon, Karine Willemot
  • Patent number: 4799953
    Abstract: This invention relates to condensation polymers of thiolactic and thioglycolic acids. These polymers, as well as thiolactic acid, 2,2'-dithobisacetic acid, and 2,2'-dithiobispropanoic acid, increase both the rate of plant growth and the concentration of chlorophyll in the plant.
    Type: Grant
    Filed: October 8, 1987
    Date of Patent: January 24, 1989
    Assignee: CPC International Inc.
    Inventors: Morris J. Danzig, Alan M. Kinnersley
  • Patent number: 4797478
    Abstract: A process for producing an industrial-grade methyl glucoside with improved color stability. Glucose is reacted in two steps with methanol and a higher-boiling alcohol at elevated temperatures in the presence of an acidic, preferably heterogeneous catalyst, under as dry as possible conditions.
    Type: Grant
    Filed: March 23, 1987
    Date of Patent: January 10, 1989
    Assignee: CPC International Inc.
    Inventors: Rolf Lebuhn, John Feldmann, Hubert Koebernick
  • Patent number: 4762790
    Abstract: A process for increasing the rate of shoot formation in plant propagation by tissue culture. The tissues are cultured on a growth medium which comprises steepwater.
    Type: Grant
    Filed: January 29, 1986
    Date of Patent: August 9, 1988
    Assignee: CPC International Inc.
    Inventor: George H. Whitten
  • Patent number: 4757948
    Abstract: A process for producing a high total dietary corn fiber. Undried corn fiber obtained from the corn wet-milling process is separated by means of a sifter to give a coarse fiber fraction of enhanced total dietary fiber content. The coarse fiber fraction is then passed through a roller mill to give a product of even higher total dietary fiber content.
    Type: Grant
    Filed: February 5, 1987
    Date of Patent: July 19, 1988
    Assignee: CPC International Inc.
    Inventors: Henry H. Nonaka, Verl E. Headley
  • Patent number: 4738772
    Abstract: A process for the separation of corn fiber from dry-milled corn. The corn fiber is separated frm the dry-milled corn by employing a Multified Electrostatic Separator using dielectrophoresis.
    Type: Grant
    Filed: April 14, 1986
    Date of Patent: April 19, 1988
    Assignee: CPC International Inc.
    Inventor: J. E. Todd Giesfeldt
  • Patent number: 4717578
    Abstract: A dehydrated reconstitutable product is prepared by mixing tomato substance with starch and optionally with flavors, fillers, thickeners and/or auxiliary substances, wherein the starch is at least partially converted into a starch sponge having a grain size of from 0.125 mm. to 6 mm. When reconstituted with an aqueous liquid, the dehydrated product froms a pulpy textured tomato sauce, soup, juice or compote.
    Type: Grant
    Filed: April 16, 1984
    Date of Patent: January 5, 1988
    Assignee: CPC International Inc.
    Inventors: Florian Biller, Horst Klukowski
  • Patent number: 4691055
    Abstract: An improved process is provided for concentrating organic compounds from dilute aqueous solutions such as fermentation liquors. Conventional distillation of the compounds to remove the bulk of the water is eliminated by selective adsorption on adsorbent carbon. The compounds are eluted from the carbon with the vapors of a volatile solvent and then the volatile solvent is evaporated from the eluate to give a concentrated aqueous solution containing at least 30% by weight of the organic compounds.
    Type: Grant
    Filed: December 7, 1981
    Date of Patent: September 1, 1987
    Assignee: CPC International Inc.
    Inventor: Branko Urbas
  • Patent number: 4689409
    Abstract: A process for the production of starch and gluten from wheat flour or similar flour. The flour is extracted with water so as to produce a starch fraction and a gluten fraction. A `B` starch is then separated from either the starch fraction or the gluten fraction and contacted with an aqueous alkali at a pH between 8.5 and 12.5 to give a starch suitable for conversion to starch hydrolyzates by enzymatic hydrolysis.
    Type: Grant
    Filed: March 3, 1986
    Date of Patent: August 25, 1987
    Assignee: CPC International Inc.
    Inventors: Alan L. Reeve, Henry H. Nonaka
  • Patent number: 4650757
    Abstract: Enzymatic conversion of polysaccharides to monosaccharides or lower molecular weight polysaccharides is carried out by means of an enzyme derived from B. megaterium which exhibits alpha-amylase activity.
    Type: Grant
    Filed: May 23, 1985
    Date of Patent: March 17, 1987
    Assignee: CPC International Inc.
    Inventors: Marie-Henriette David, Horst Gunther, Jean-Claude de Troostembergh
  • Patent number: 4649112
    Abstract: Butanol, acetone and fatty acids are produced by direct fermentation of a low-cost source of carbohydrates by Clostridium acetobutylicum. The carbohydrate source is selected from the group consisting of corn fiber, xylan, and mixtures of corn fiber and xylan.
    Type: Grant
    Filed: October 11, 1984
    Date of Patent: March 10, 1987
    Assignee: CPC International Inc.
    Inventors: Rathin Datta, Steven A. Lemmel