Patents Assigned to CreAgri L.L.C.
  • Patent number: 6197308
    Abstract: The invention provides olive-derived vegetation water substantially free of monophenolic compounds (e.g., tyrosol and its derivatives) from olive pits. According to one aspect of the invention, the pits or seeds are removed from the olives prior to pressing. The pitless pulp or meat is then pressed to obtain a liquid-phase mixture including olive oil, vegetation water, and solid by-products. The vegetation water is separated from the rest of the liquid-phase mixture and collected. The vegetation water is useful as a source of oleuropein.
    Type: Grant
    Filed: July 22, 1999
    Date of Patent: March 6, 2001
    Assignee: CreAgri L.L.C.
    Inventors: Roberto Crea, Luciano Caglioti