Abstract: A system and method for ranking a business are provided. A rank score for a business is calculated based on verified information about the business provided by a person associated with the business itself, as well as publicly available information about the business gathered from trusted sources over a computer network. The information provided by the business may be verified according by direct contacts with clients, customers, or other entities that have had commercial interactions with the business, or documentary proof of past transactions with other commercial entities.

Abstract: Twin tube dampers are provided. In one embodiment, a twin tube damper includes a damping assembly, the damping assembly defining a central longitudinal axis and including an inner tube and an outer tube. The inner tube defines an inner fluid chamber, the outer tube generally surrounds the inner tube and defines an outer fluid chamber, and the outer fluid chamber is in fluid communication with the inner fluid chamber. The twin tube damper further includes a piston assembly, the piston assembly including a piston disposed within the inner fluid chamber and movable generally along the central longitudinal axis. The twin tube damper further includes a fluid reservoir in fluid communication with the damping assembly, the fluid reservoir including a flexible membrane, the flexible membrane generally coaxial with the damping assembly.

Abstract: A method of manufacturing a semiconductor includes providing a mold defining a planar capillary space; placing a measure of precursor in fluid communication with the capillary space; creating a vacuum around the mold and within the planar capillary space; melting the precursor; allowing the melted precursor to flow into the capillary space; and cooling the melted precursor within the mold such that the precursor forms a semiconductor, the operations of melting the precursor, allowing the precursor to flow into the capillary space, and cooling the melted precursor occurring in the vacuum.

Abstract: A method for fabricating a thermoelectric material comprising providing an initial feedstock of silicon metal particulates, providing an extracting liquid to extract oxidants from the silicon metal particulates, combining the silicon metal particulates and the extracting liquid into a mixture and milling said mixture, withdrawing at least a portion of the milled mixture, within the withdrawn portion of the milled mixture, separating milled silicon metal particulates from the extracting liquid, and mixing the milled silicon metal particulates with a dopant to form a thermoelectric material.

Abstract: An item of luggage, comprising: a plurality of sides sufficient to define a first volumetric space, an expandable section disposed within the space between first and second opposing sides, wherein at least the first opposing side defines a boundary for the volumetric space and provides an exterior surface for the item of luggage; the expandable section having a first configuration wherein it is stored within the space and has an expandable side that is adjacent to the first opposing side, and a second configuration wherein the expandable side extends a predetermined distance from the first opposing side to define a boundary for a second volumetric space that is the same as or different from the first volumetric space.

Abstract: A method for making a protein loaf, which may take the form of whole-muscle poultry, beef, pork, or veal, may include coating at least a portion of at least one of two pieces of protein with a bonding enzyme preparation along a bonding surface of one of the pieces; nesting the two pieces of protein in a mold and orienting the pieces such the coated bonding surface contacts a bonding surface of the other of the two pieces of protein; evacuating and sealing the pieces in a package such that the pieces are urged together along the bonding surfaces thereof and conform to the mold to form a loaf shape; and holding the pieces in the sealed package a time interval sufficient to allow the bonding enzyme preparation to cause cross-linking to occur between the bonding surfaces to form a unitary protein loaf from the two pieces of protein.

Abstract: The present disclosure relates to methods and device for carrying fishing equipment and accessories and for dispensing tippet or leader from a tackle container. In at least one embodiment the portable container comprises a first housing and a second housing that are pivotably connected. Each of the housings can be configured so as to define a plurality of hollow spaces therein, wherein at least one hollow space includes a tippet control system. In additional embodiments, the portable container can further include one or more expansion housings.

Abstract: A telescopic wading staff with a full size, integral fishnet is disclosed. The preferred embodiment includes a retractable, extensible pole that can be moved between a first, fully compacted (retracted) configuration for transport or storage and second, fully extended configuration for wading, especially when traversing a stream or riverbed for fly-fishing. Other embodiments include a hook extension from the lower staff end for retrieving tangled lines, lures and the like.

Abstract: A handle apparatus includes a substantially elongate cylindrical section, a bulbous top section formed at the top of the elongate cylindrical section, and a flange section formed proximate the bottom of the cylindrical section. A trigger can be positioned within a recess formed in the elongate cylindrical section. The flange can extend outwardly from the elongate cylindrical section a greater distance than the trigger to prevent damage to the trigger if the handle falls to the ground. The bulbous section can have an oblate spheroid shape, and a gripping band that provides a comfortable grip to the user and helps prevent the handle from slipping when leaned against a wall. The handle can be utilized on a cleaning implement, such as a liquid dispensing mop.

Abstract: Methods and processes to fabricate thermoelectric materials and more particularly to methods and processes to fabricate nano-sized doped silicon-based semiconductive materials to use as thermoelectrics in the production of electricity from recovered waste heat. Substantially oxidant-free and doped silicon particulates are fractured and sintered to form a porous nano-sized silicon-based thermoelectric material.

Abstract: Provided herein are methods for producing an adzuki bean protein isolate having high functionality for a broad range of food applications. In some embodiments, the methods for producing the isolate comprise one or more steps selected from: (a) extracting one or more adzuki bean proteins from an adzuki bean protein source in an aqueous solution, for example, at a pH between about 6.5-10.0; (b) purifying protein from the extract using at least one of two methods: (i) precipitating protein from the extract at a pH near the isoelectric point of a globulin-rich fraction, for example a pH between about 5.0-6.0; and/or (ii) fractionating and concentrating protein from the extract using filtration such as microfiltration, ultrafiltration or ion-exchange chromatography; and (c) recovering purified protein isolate.

Abstract: Systems and methods for assaying a test entity for a property, without measuring the property, are provided. Exemplary test entities include proteins, protein mixtures, and protein fragments. Measurements of first features in a respective subset of an N-dimensional space and of second features in a respective subset of an M-dimensional space, is obtained as training data for each reference in a plurality of reference entities. One or more of the second features is a metric for the target property. A subset of first features, or combinations thereof, is identified using feature selection. A model is trained on the subset of first features using the training data. Measurement values for the subset of first features for the test entity are applied to thereby obtaining a model value that is compared to model values obtained using measured values of the subset of first features from reference entities exhibiting the property.

Abstract: Provided herein are methods for producing a mung bean protein isolate having high functionality for a broad range of food applications. In some embodiments, the methods for producing the isolate comprise one or more steps selected from: (a) extracting one or more mung bean proteins from a mung bean protein source in an aqueous solution, for example, at a pH between about 6.5-10.0; (b) purifying protein from the extract using at least one of two methods: (i) precipitating protein from the extract at a pH near the isoelectric point of a globulin-rich fraction, for example a pH between about 5.0-6.0; and/or (ii) fractionating and concentrating protein from the extract using filtration such as microfiltration, ultrafiltration or ion-exchange chromatography; and (c) recovering purified protein isolate.

Abstract: A valve pressure assembly for pressurizing an actuating mechanism of a thief hatch is provided. The valve pressure assembly includes a pressure bar comprising a first end, a second end, and a body located between the first end and the second end; a connector coupled to the body and configured to removably couple to the actuating mechanism; and a clamp coupled to at least one of the first end and the second end, the clamp comprising a fastener removably coupled to the relief valve, wherein the fastener is configured to adjustably move the pressure bar and the connector in contact with the actuating mechanism to facilitate pressuring the actuating mechanism to remain in an operative position.

Abstract: The present disclosure relates to methods and device for carrying fishing equipment and accessories and for dispensing tippet or leader from a tackle container. In at least one embodiment the portable container comprises a first housing and a second housing that are pivotably connected. Each of the housings can be configured so as to define a plurality of hollow spaces therein, wherein at least one hollow space includes a tippet control system. In additional embodiments, the portable container can further include one or more expansion housings.

Abstract: A cylindrical waveguide with a mode converter transforms a whispering gallery mode from a gyrotron cylindrical waveguide with a helical cut launch edge to a quasi-Gaussian beam suitable for conveyance through a corrugated waveguide. This quasi-Gaussian beam is radiated away from the waveguide using a spiral cut launch edge, which is in close proximity to a first mode converting reflector. The first mode converting reflector is coupled to a second mode converting reflector which provides an output free-space HE11 mode wave suitable for direct coupling into a corrugated waveguide. The radiated beam produced at the output of the second mode converting reflector is substantially circular.

Abstract: The new blueberry plant variety ‘FCM12-097’ is provided. ‘FCM12-097’ is a commercial variety intended for the hand harvest fresh market. The variety is produced from a cross of ‘FF03-194’ and ‘FL00-180’. ‘FCM12-097’ can be distinguished by its outstanding features of producing large fruit with a small picking scar on current season's growth, a moderately branched growth habit, low vigor, very widely spaced internodes, wide leaves with a rounded base, urceolate flowers, and large, light blue fruit with a moderately flattened shape.

Abstract: The new blueberry plant variety ‘FF03-178’ is provided. The variety is produced from a cross of ‘FL00-62’ and ‘FL96-24’, which can be distinguished by its outstanding features. ‘FF03-178’ is a commercial variety intended for the hand harvest fresh market. The variety is medium vigorous, medium branched and leafy and produces a high yield of large fruit.

Abstract: The new blueberry plant variety ‘ZF08-070’ is a multi-purpose commercial variety intended for the fresh or processed fruit markets. The new blueberry plant originated from a cross of ‘Legacy’ (female parent) by ‘Draper’ (male parent, U.S. Plant Pat. No. 15,103). The variety has excellent plant vigor, an upright plant habit, ripens fruit mid-season, and produces a large berries with uniform size and light blue color. ‘ZF08-070’ was selected for its upright habit, consistent berry size, cold hardiness, and vigor.

Abstract: The new blueberry plant variety ‘FCM12-131’ is provided. ‘FCM12-131’ is a commercial variety intended for the hand harvest fresh market. The variety is produced from a cross of ‘ZF04-002’ and ‘FL95-138’. The new blueberry plant ‘FCM12-131’ as it grows in Tala, Mexico is distinguished by a dense, round growth habit, moderate vigor, closely spaced internodes, brightly colored salmon or orange new leaves, mature leaves that are glaucous, corollas that tend to be narrow and cylindrical or slightly urceolate in form, intense flowering and fruiting following pruning, and large fruit with a light blue color that is globose or slightly oblate in shape. The new blueberry plant ‘FCM12-131’ consistently produces larger fruit than the standard variety ‘Biloxi’, which is a very desirable characteristic.