Patents Assigned to DAESANG FNF CORPORATION
  • ACID TOLERANT LEUCONOSTOC MESENTEROIDES WITH EXCELLENT MANNITOL PRODUCTIVITY AND METHOD FOR PRODUCING A KIMCHI USING THE SAME
    Publication number: 20090022850
    Abstract: The present invention relates to acid tolerant Leuconostoc mesenteroides with excellent mannitol productivity and the use thereof. The inventive lactic acid bacteria is useful as a food additive composition and a Kimchi starter. Kimchi prepared with the addition of the inventive lactic acid bacteria is maintained at a suitable ripening degree over an extended period of time than to the prior Kimchis, and has excellent sensory properties, including excellent refreshing taste, weak sour odor and a very soft quality of sour taste.
    Type: Application
    Filed: December 29, 2005
    Publication date: January 22, 2009
    Applicant: DAESANG FNF CORPORATION
    Inventors: Ji-Young Oh, Si-Young Yang, Min-Soo Kwon, Jiyoung Oh, Jin-Hyuk Lee, Gyeong-Ho Han, Ui-Chan Koh