Patents Assigned to DAVID J. DOMINGUES
  • FOOD PRODUCTS WITH BIOCONTROL PRESERVATION
    Publication number: 20030190389
    Abstract: Food products can include dried microorganisms as a biocontrol agent. The dried cultures resist inactivation during pasteurization of the food product. The microorganisms are selected to be nontoxic and to inhibit growth of pathogenic microorganisms. For example, the biocontrol microorganisms can produce acid to lower the pH of the product thereby inhibiting the growth of pathogens.
    Type: Application
    Filed: March 26, 1999
    Publication date: October 9, 2003
    Applicant: DAVID J. DOMINGUES
    Inventors: DAVID J. DOMINGUES, JOHN H. HANLIN