Patents Assigned to FERMENTATIONEXPERTS A/S
  • MEAT ANALOGUE COMPRISING LAB FERMENTED MATERIAL
    Publication number: 20220394997
    Abstract: The present invention relates to the use of a fermented plant material; a fermented seaweed material or a combined fermented plant material and fermented seaweed material for the preparation of a meat analogue.
    Type: Application
    Filed: November 13, 2020
    Publication date: December 15, 2022
    Applicants: FermentationExperts A/S, FermentationExperts A/S
    Inventors: Jens Høffner Legarth, Soren Kjaerulff
  • Compositions comprising fermented seaweed and/or algae
    Patent number: 10506823
    Abstract: The present invention relates to compositions comprising fermented seaweed and/or algae. The invention also relates to processes for providing such compositions, wherein the fermentation times are prolonged to increase bioavailability of the nutrients.
    Type: Grant
    Filed: June 26, 2014
    Date of Patent: December 17, 2019
    Assignee: FERMENTATIONEXPERTS A/S
    Inventor: Jens Høffner Legarth
  • COMPOSITIONS COMPRISING FERMENTED SEAWEED AND/OR ALGAE
    Publication number: 20160128357
    Abstract: The present invention relates to compositions comprising fermented seaweed and/or algae. The invention also relates to processes for providing such compositions, wherein the fermentation times are prolonged to increase bioavailability of the nutrients.
    Type: Application
    Filed: June 26, 2014
    Publication date: May 12, 2016
    Applicant: Fermentationexperts A/S
    Inventor: Jens Høffner Legarth
  • FERMENTATION OF PROTEIN-RICH FEED
    Publication number: 20140037786
    Abstract: The present invention provides an improved method of preparing a fermented proteinaceous livestock feed having improved nutritional value such as increased bioavailability of protein. The invention further provides fermented proteinaceous livestock feed obtained from the method of the invention and uses thereof.
    Type: Application
    Filed: March 22, 2012
    Publication date: February 6, 2014
    Applicant: FERMENTATIONEXPERTS A/S
    Inventor: Jens Hoffner Legarth