Abstract: A heating device, particularly for food products, includes a housing containing at least a pair of electrodes connected to supply dielectric high frequency heating. The product, contained within a tray, is positioned between the electrodes being connected to a high frequency alternating current. At least one electrode on which the tray with product can be placed may include a number of rod-shaped electrodes. In another embodiment, one or both electrodes are positionable in the tray interior in intimate contact with the product.
Abstract: A heating device, particularly for food products, includes a housing containing at least a pair of electrodes connected to supply dielectric high frequency heating. The product, contained within a tray, is positioned between the electrodes being connected to a high frequency alternating current. At least one electrode on which the tray with product can be placed may include a number of rod-shaped electrodes. In another embodiment, one or both electrodes are positionable in the tray interior in intimate contact with the product.