Patents Assigned to Imvela Corp.
  • Publication number: 20250082698
    Abstract: Some aspects of the disclosure relate to compositions comprising bacterial strains capable of reducing volatile sulfur compounds (VSCs) in an environment, nutritional supplements containing such bacterial strains, and methods of production and use thereof.
    Type: Application
    Filed: September 13, 2024
    Publication date: March 13, 2025
    Applicant: Imvela Corp.
    Inventors: Raphaƫl Turcotte, Ravi Sheth
  • Publication number: 20240299469
    Abstract: Provided herein are compositions comprising bacterial strains capable of metabolizing L-tryptophan to produce indole-containing metabolites, nutritional supplements and food products containing such bacterial strains, and methods of production thereof.
    Type: Application
    Filed: March 8, 2024
    Publication date: September 12, 2024
    Applicant: Imvela Corp.
    Inventors: Dominic Colosimo, Emily Johnson, Maria Elena De Obaldia
  • Patent number: 11464245
    Abstract: Provided herein are fermented beverages comprising symbiotic microbial communities, and methods of production thereof.
    Type: Grant
    Filed: March 4, 2022
    Date of Patent: October 11, 2022
    Assignee: Imvela Corp.
    Inventors: Ravi Sheth, Kendall Dabaghi, Felix Ekness, Miriam Shiffman
  • Publication number: 20220183326
    Abstract: Provided herein are fermented beverages comprising symbiotic microbial communities, and methods of production thereof.
    Type: Application
    Filed: March 4, 2022
    Publication date: June 16, 2022
    Applicant: Imvela Corp.
    Inventors: Ravi Sheth, Kendall Dabaghi, Felix Ekenss, Miriam Shiffman
  • Publication number: 20220132891
    Abstract: Provided herein are fermented beverages comprising symbiotic microbial communities, and methods of production thereof.
    Type: Application
    Filed: October 29, 2021
    Publication date: May 5, 2022
    Applicant: Imvela Corp.
    Inventors: Ravi Sheth, Kendall Dabaghi, Felix Ekness, Miriam Shiffman
  • Patent number: 11311033
    Abstract: Provided herein are fermented beverages comprising symbiotic microbial communities, and methods of production thereof.
    Type: Grant
    Filed: October 29, 2021
    Date of Patent: April 26, 2022
    Assignee: Imvela Corp.
    Inventors: Ravi Sheth, Kendall Dabaghi, Felix Ekness, Miriam Shiffman