Patents Assigned to Inc. Teepak
  • Patent number: 4592795
    Abstract: Amylose and high amylose starch fibrous food wrappings, including casings for meat products provide a low cost alternative to ordinary fibrous casings. The composite material consists of a cross-linked matrix of the amylose polymer coupled or bonded with the reinforcement and possesses a wet strength and elongation properties for suitable handling and stuffing without exhibiting embrittlement upon aging.
    Type: Grant
    Filed: November 26, 1984
    Date of Patent: June 3, 1986
    Assignee: Inc. Teepak
    Inventor: Douglas J. Bridgeford