Patents Assigned to JAFER
  • PEPTIDE AND SACCHARIDE HYDROLYSATE OF COCOA BEANS, COSMETIC COMPOSITIONS CONTAINING SAME, AND COSMETIC USES OF SAME
    Publication number: 20190075813
    Abstract: The invention relates to a peptide and saccharide hydrolysate of Theobroma cacao L. (cocoa) beans, to a method for preparing same, to cosmetic compositions containing same, and to cosmetic uses thereof particularly for protecting skin from blue light and/or for combatting the appearance of signs of aging and photoaging of the skin.
    Type: Application
    Filed: March 15, 2017
    Publication date: March 14, 2019
    Applicants: ISP INVESTMENTS LLC., JAFER
    Inventors: Corinne COQUET, Catherine GONDRAN, Isabelle IMBERT, Joel MANTELIN, Nouha DOMLOGE, Sébastien GARNIER, Jérémie BORSOTTO, Esmeralda CICCHETTI, Florian LABARRADE