Patents Assigned to JEJUHONGAMGA
  • Method for preparing raw material for functional foods from barley or wheat seeds
    Patent number: 9161495
    Abstract: A method is provided for preparing a raw material for functional foods from vernalized, pre-germinated barley or wheat seeds, plumules cultured the vernalized, pre-germinated barley or wheat seeds, or a material resulting from the fermentation of the vernalized, pre-germinated barley or wheat seeds with lactic acid bacteria.
    Type: Grant
    Filed: December 17, 2012
    Date of Patent: October 20, 2015
    Assignee: JEJUHONGAMGA
    Inventor: Gyu-Gil Lee