Patents Assigned to Jeneil Biotech Inc.
  • Rhamnolipid compositions and related methods of use
    Patent number: 7968499
    Abstract: Compositions comprising a rhamnolipid component and one or more active agents, and related methods of use.
    Type: Grant
    Filed: February 12, 2007
    Date of Patent: June 28, 2011
    Assignee: Jeneil Biotech, Inc.
    Inventors: Niranjan R. Gandhi, Victoria L. Palmer Skebba
  • Method of preparing soy milk compositions
    Patent number: 7476408
    Abstract: Soy milk and beverage compositions together with methods for preparation, such compositions utilizing soy particulates of consistent micron dimension, either alone or in conjunction with high process pressures, to provide texture and taste characteristics.
    Type: Grant
    Filed: December 16, 2003
    Date of Patent: January 13, 2009
    Assignee: Jeneil Biotech, Inc.
    Inventors: N. R. Gandhi, Harlan R. Hackbarth, Manxiang Chen
  • Soy milk compositions and methods of preparation
    Patent number: 6663912
    Abstract: Soy milk and beverage compositions together with methods for preparation, such compositions utilizing soy particulates of consistent micron dimension, either alone or in conjunction with high process pressures, to provide texture and taste characteristics.
    Type: Grant
    Filed: November 27, 2001
    Date of Patent: December 16, 2003
    Assignee: Jeneil Biotech Inc.
    Inventors: N. R. Gandhi, Harlan R. Hackbarth, Manxiang Chen
  • Soy milk compositions and methods of preparation
    Publication number: 20020127325
    Abstract: Soy milk and beverage compositions together with methods for preparation, such compositions utilizing soy particulates of consistent micron dimension, either alone or in conjunction with high process pressures, to provide texture and taste characteristics.
    Type: Application
    Filed: November 27, 2001
    Publication date: September 12, 2002
    Applicant: Jeneil Biotech, Inc.
    Inventors: N.R. Gandhi, Harlan R. Hackbarth, Manxiang Chen
  • Soy milk compositions and methods of preparation
    Patent number: 6322846
    Abstract: Soy milk and beverage compositions together with methods for preparation, such compositions utilizing soy particulates of consistent micron dimension, either alone or in conjunction with high process pressures, to provide texture and taste characteristics.
    Type: Grant
    Filed: October 1, 1999
    Date of Patent: November 27, 2001
    Assignee: Jeneil Biotech Inc.
    Inventors: N. R. Gandhi, Harlan R. Hackbarth, Manxiang Chen