Patents Assigned to John Labatt Limited/John Labbat Limitee
  • Reduced fat food product
    Patent number: 5098728
    Abstract: The present invention provides food products formulated with microparticulated protein which serves as a replacement for all or part of the fat and/or oil normally found in the food product. Food products of the invention include puddings, icings, sauces, spreads and processed cheeses.
    Type: Grant
    Filed: August 17, 1990
    Date of Patent: March 24, 1992
    Assignee: John Labatt Limited/John Labbat Limitee
    Inventors: Norman S. Singer, Joseph Latella, Shoji Yamamoto