Patents Assigned to Kellogg Company of W. K. Kellogg Institute
  • Multi-layer toaster product and method for making same
    Patent number: 6267998
    Abstract: A fully baked or fried multi-layered toaster product comprises a first layer and a second layer wherein the first and second layers are constructed of dissimilar materials. The first layer provides the structural properties required for a toaster product while the second layer provides enhanced characteristics such as taste, texture, and other organoleptic properties. The multi-layered toaster product contains dissimilar dough or batter types and can further include filling and/or particulates and/or toppings.
    Type: Grant
    Filed: April 2, 1999
    Date of Patent: July 31, 2001
    Assignees: Kellogg Company of W. K. Kellogg Institute, Keebler Company
    Inventors: Michael Bauman, Mark Steven Lippi, Nancy Ann Esterline, Rosemary Julia Sikora, Glenn Roy Quinlan, Hillis O. Kauffman, Harold G. Gobble