Patents Assigned to LA BELLA DI CERIGNOLA S.COOP.A R.L.
  • Method for smoking of olives for eating
    Publication number: 20110250328
    Abstract: The present invention refers to a method for olive smoking, comprising the following steps: pre-treating olives until they reach a salt content comprised between 1 and 4%; smoking salted olives through exposure to smoke coming from the burning without flame of wood sawdust; packaging smoked olives. Further, the invention concerns the smoked olives obtained according to said smoking method.
    Type: Application
    Filed: April 5, 2011
    Publication date: October 13, 2011
    Applicant: LA BELLA DI CERIGNOLA S.COOP.A R.L.
    Inventor: Alice Jaschke-Ferreri