Patents Assigned to Laiteris Hubert Triballat
  • Patent number: 4496593
    Abstract: A rolled cheese and a process for making the cheese is described. The cheese comprises a layer of fresh cheese curd coated with flavoring, such as herbs, which is rolled into a spiral. The fresh cheese curd is neither cooked nor kneaded, and the resulting rolled cheese has two distinct layers which each contain a distinctive taste.
    Type: Grant
    Filed: November 26, 1982
    Date of Patent: January 29, 1985
    Assignee: Laiteris Hubert Triballat
    Inventor: Michel Caille