Abstract: Edible W/O emulsion spread comprising a continuous fat phase which contains a natural structuring hardstock fat, which hardstock fat contains at least 45 wt. % of SOS triglyceride (S is C18-C24 fatty acid residue and 0 is an oleic acid residue). A fat with such composition may be isolated from plants belonging to the genus Allanblackia or the genus Pentadesma.
Type:
Grant
Filed:
November 20, 2001
Date of Patent:
October 10, 2006
Assignee:
Lipton, divison of Conopco, Inc.
Inventors:
Eckhard Floeter, Henricus Arnoldus Hendrickx, Cornelis Willem van Oosten, Cornelis Sjouke Stellema