Patents Assigned to Marvin P. Steinberg
  • Patent number: 4450183
    Abstract: A process is provided for manufacturing dried meat emulsions employing limited added water and salt together with an aproximately neutral pH. The process results in accelerated drying, greater fat retention, improved rehydration, and better texture of the rehydrated meat emulsion.
    Type: Grant
    Filed: June 18, 1982
    Date of Patent: May 22, 1984
    Assignee: Marvin P. Steinberg
    Inventors: Marvin P. Steinberg, Theodore S. Lioutas