Abstract: A food composition including at least one strain of bacteria of the genus Bacillus, the strain being dispersed in the food composition, and a method for decontaminating or preventing surface contamination of a device for receiving food in which the food composition is brought into contact with the surface of the device.
Type:
Application
Filed:
May 20, 2021
Publication date:
November 2, 2023
Applicant:
MIXSCIENCE
Inventors:
Victor PAUMELLE, Typhaine MORISSET, Florian BLANCHET
Abstract: A composition for use thereof in the prophylaxis of microbial pathological conditions affecting the growth of insects for breeding, the composition including essentially at least one strain of bacterium of the Bacillus genus, the strain being chosen from: a strain of Bacillus subtilis strain NOL01 as deposited with the CNCM on Mar. 14, 2012 under number CNCM I - 4606, and a strain of Bacillus belonging to the same operational taxonomic unit as the NOL01 strain, or a mixture thereof.
Abstract: The invention relates to a composition comprising a mixture of at least one strain of a bacterium of the genus Bacillus and at least one strain of lactic acid bacterium for use in the prevention of infections in farmed oviparous animals.
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