Abstract: A juice extraction module for a juicer is provided, which includes a container formed with a juice discharge port; a sieve positioned inside of the container; a screw positioned inside of the sieve to extract juice from a material; a lid coupled to a top end of the container and formed with an input portion through which the material is input; and a safety cover rotatably installed to a main input opening of a top end of the input portion to be movable between a first position and a second position. The safety cover includes a first cover portion erected to open the main input opening in the first position and closing the main input opening in the second position; and a second cover portion formed integrally with the first cover portion, the second cover portion moving the safety cover to the second position when the second cover portion is pushed by a downward applied force from the first position, whereby the first cover portion blocks the main input opening.

Abstract: A juice extraction module for a juicer is provided, which includes a container formed with a juice discharge port, a sieve positioned inside of the container, a screw positioned inside of the sieve to extract juice from a material, and a lid coupled to a top end of the container and formed with a input port through which the material is input. The juice extraction module includes a crushing portion formed on a top end of the screw to be narrowed upward, the crushing portion having a crushing blade formed thereon; and a crushing processing portion connected to the input port and formed in a bottom of the lid to be concave for accommodating the crushing portion.

Abstract: A juice extraction module for a juicer is provided, which includes a container formed with a juice discharge port, a sieve positioned inside of the container, a screw positioned inside of the sieve to extract juice from a material, and a lid coupled to a top end of the container and formed with a input port through which the material is input. The juice extraction module includes a crushing portion formed on a top end of the screw to be narrowed upward, the crushing portion having a crushing blade formed thereon; and a crushing processing portion connected to the input port and formed in a bottom of the lid to be concave for accommodating the crushing portion.

Abstract: The present application describes a composition for blood glucose control containing green tea extracts (GTE) with gallated catechins (GC) and macromolecule to prevent the intestinal absorption of GC.

Abstract: A juicer module is disclosed herein. The juicer module includes an open top juicer container, a lid which is provided with a material input through a side of the lid and coupled to an upper portion of the juicer container, a net drum fixedly arranged within the juicer container and a screw arranged within the net drum. The screw is provided with a spiral portion formed on a side surface of the screw and a rotary shaft to pass through the shaft hole of the juicer container. The juicer module may further include a guide rotary portion formed on an upper end of the screw, and the lid may be provided with a rotary guide for guiding the rotation of the screw, the rotary guide being in contact with an edge of the guide rotary portion when the juicer module is assembled.

Abstract: A method for treating a surface of a magnesium-based metal is disclosed for realizing a metallic texture of the magnesium-based metal. The method includes a buffing step of chemically polishing a surface of a magnesium-based metal by using a chemical polishing agent containing sodium nitride and sodium citrate; an immersing step of immersing the magnesium-based metal, which has been subject to the buffing step, into a strongly alkaline electrolyte solution of pH 11 or above; and an anodizing treatment step of forming a transparent anodizing film on the surface of the magnesium-based metal by applying current with a current density of 0.01 to 1 A/dm2 to the magnesium-based metal in the strongly alkaline electrolyte solution.

Abstract: Disclosed is a heating cooker suitable for cooking fish, meat, or the like, and preventing smell or smoke from being released when the cooking chamber is opened. The disclosed heating cooker comprises an enclosed cooking chamber having at least one heating element contained in the enclosed cooking chamber and a ventilation chamber having an inlet passage and an outlet passage. The cooking chamber is connected to the cooking chamber via the inlet and outlet passages allowing air to circulate between the ventilation chamber and the cooking chamber. A fan and a spraying unit may be disposed in the ventilation chamber wherein the fan is operable to circulate air between the cooking chamber and the ventilation chamber, and the spraying unit is operable to spray water from a reservoir adjacent to the ventilation chamber to intercept smell or smoke contained in air in the ventilation chamber.

Abstract: An apparatus includes a housing, a heat conductive container for receiving yogurt ingredients, a heating unit installed in the housing and provided with a heating element for heating the container, a cooling unit installed in the housing and provided with a refrigerant pipe for cooling the container by a refrigeration cycle caused by supplying electric power, a stirring unit provided with a stirring blade which is driven by a motor to be rotated in the container, and a control unit configured to selectively control the heating unit, the cooling unit and the stirring unit to make frozen yogurt of the yogurt ingredients. A method includes steps for preparing frozen yogurt using the apparatus, wherein the frozen yogurt is fermented, ripened and frozen under control of the control unit within a single container, for example. In alternative examples, other fermented yogurt and non-fermented ice cream or sherbet products are made using the same apparatus.