Patents Assigned to Nutri-Life Foods, Inc.
  • Patent number: 4824683
    Abstract: A composition for use in making a low calorie and high fiber content bread product as a replacement of a portion of the conventional dough ingredients comprising a mixture of pre-gelatinized pea bran, pre-gelatinized oat bran and, optionally, soy flour, and the bread products thereof.
    Type: Grant
    Filed: August 7, 1987
    Date of Patent: April 25, 1989
    Assignee: Nutri-Life Foods, Inc.
    Inventors: William W. Hodgson, Tom R. Watkins