Abstract: The invention pertains to a cooking vessel and lid with integrated strainer. The cooking vessel has a spout and at least one handle. The lid has an edging where a part of the edging has holes to form a strainer. The lid also has a handle. When the handles of the cooking vessel and the lid overlap, the strainer in the lid edging is positioned in front of the spout and water can be poured from the cooking vessel.

Abstract: A lid-like arrangement can be useable with a first unit such as a pot or frying pan set. The lid-like arrangement can consist of an upper portion and a rim terminally extending around the upper portion, wherein the rim is arranged to be easily connectable and easily separably cooperable with an open upper section of the first unit. The rim can be formed as two rim portions connectable with each other, in cross-section angle formed rim portions, formed as an inner first rim portion and an outer rim portion, such that the rim portions are connected and/or joined to one another. Oppositely-directed outward surface extensions, for the inner rim portion and outer rim portion, can be arranged to support the upper portion between them.