Abstract: Beverage strip for dissolving in liquid and methods of use and manufacturing thereof. The apparatus includes a base matrix layer comprising a water-soluble substrate film, wherein the water-soluble substrate film coats an outer layer of the base matrix layer, the base matrix layer configured to provide structural integrity in a dry state and dissolve upon contact with a liquid medium, and a functional layer positioned on or within the base matrix layer, wherein the functional layer comprises a plurality of embedded substances, wherein the plurality of embedded substances are designed to release upon dissolution of the base matrix layer and deliver the plurality of embedded substances into the liquid medium for consumption.
Abstract: The present invention is directed to films made with edible polymers and containing a portion of finely ground olive leaf powder (OLP) suitable for preparing a hot or cold beverage and delivering an unexpectedly powerful quantity of natural anti-oxidant in the form of polyphenols.
Type:
Grant
Filed:
July 24, 2017
Date of Patent:
February 23, 2021
Assignee:
OLYXIR LLC
Inventors:
Josephine Musco, James Rossman, Richard Fielder