Patents Assigned to OTERAP HOLDING B.V.
  • Publication number: 20110111093
    Abstract: A process for preparing a flavourant comprises: (i) providing a composition comprising a fruit syrup and one or more components selected from the group consisting of hydrolysed protein, autolysed yeast and fermented soy and/or wheat; and (ii) heating the composition to promote a Maillard reaction.
    Type: Application
    Filed: February 19, 2009
    Publication date: May 12, 2011
    Applicant: OTERAP HOLDING B.V.
    Inventors: Gregorio Exposito Bink, Lambert A.M. Ten-Haaf