Abstract: A method for improving products such as toothpaste, shampoo, soap, detergent and lotions or creams by utilizing a water base for the product that is about 99% water, 0.68% cellulose and 0.32% emulsified food grade wax. Products produced with this water base will not decompose even though chemical preservatives is not included as an ingredient. The water base is formed by filtering hydrous cellulose pulp that is resistant to decomposition through a very fine filter. The hydrous cellulose pulp can be produced either by recycling waxed paper or thorough a process that begins with virgin vegetable constituents and wax. The filtrate, or water base can also be used in the horticultural field to prevent mold on plants and in physiology area to prevent the degradation of cells.