Patents Assigned to Professional Dietetics S.r.l.
  • Patent number: 9220726
    Abstract: The present invention relates to the use of a combination of glycine, proline, and optionally a natural or synthetic film-forming polymer, and/or lysine and/or leucine, to prepare a composition for the treatment of mucositis induced by radiation or chemotherapy.
    Type: Grant
    Filed: November 25, 2014
    Date of Patent: December 29, 2015
    Assignee: PROFESSIONAL DIETETICS S.R.L.
    Inventors: Franco Conti, Francesco Saverio Dioguardi
  • Patent number: 9040575
    Abstract: The present invention relates to the use of a combination of glycine, proline, and optionally a natural or synthetic viscosity-controlling polymer, and/or lysine and/or leucine, to prepare a composition for the treatment of osteoarthritis.
    Type: Grant
    Filed: July 22, 2013
    Date of Patent: May 26, 2015
    Assignee: PROFESSIONAL DIETETICS, S.R.L.
    Inventors: Franco Conti, Francesco Saverio Dioguardi
  • Publication number: 20130310437
    Abstract: The present invention relates to the use of a combination of glycine, proline, and optionally a natural or synthetic viscosity-controlling polymer, and/or lysine and/or leucine, to prepare a composition for the treatment of osteoarthritis.
    Type: Application
    Filed: July 22, 2013
    Publication date: November 21, 2013
    Applicant: PROFESSIONAL DIETETICS S.R.L.
    Inventors: Franco CONTI, Francesco Saverio DIOGUARDI
  • Patent number: 8536216
    Abstract: Compositions based on amino acids are described, in particular for oral or parenteral use, suitable for treating heart insufficiency. The compositions according to the invention comprise up to 75% of the branched chain amino acids leucine, isoleucine and valine, as active ingredients. Preferably, the compositions also comprise, as further active ingredients, up to 50% of theronine and lysine. Other essential amino acids are preferably also provided (in particular methionine, phenylalanine, histidine, triphtophan) as well as non essential amino acids (in particular tyrosine and/or cyst(e)ine—i.e., cystine and cyst(e)ine). Other amino acids can be added, provided that their sum is in a percentage being lower than 20% with respect to the other active ingredients, and less than 10% for each single amino acid.
    Type: Grant
    Filed: January 26, 2011
    Date of Patent: September 17, 2013
    Assignee: Professional Dietetics S.R.L.
    Inventor: Francesco Saverio Dioguardi
  • Patent number: 8524687
    Abstract: This invention relates to ophthalmic wound-healing pharmaceutical compositions based on amino acids and sodium hyaluronate.
    Type: Grant
    Filed: December 9, 2010
    Date of Patent: September 3, 2013
    Assignee: Professional Dietetics S.R.L.
    Inventors: Francesco Saverio Dioguardi, Edoardo Carlo Maria Conti, Federico Giovanni Maria Conti, Isabella Arborio Mella
  • Patent number: 8426384
    Abstract: This invention relates to wound-healing pharmaceutical compositions in the form of a sterile powder based on amino acids and sodium hyaluronate.
    Type: Grant
    Filed: December 9, 2010
    Date of Patent: April 23, 2013
    Assignee: Professional Dietetics S.r.l.
    Inventors: Francesco Saverio Dioguardi, Edoardo Carlo Maria Conti, Federico Giovanni Maria Conti, Isabella Arborio Mella
  • Publication number: 20130085170
    Abstract: Composition comprising leucine, isoleucine, valine threonine and lysine for treating angiogenic disorders in elderly subjects.
    Type: Application
    Filed: June 4, 2009
    Publication date: April 4, 2013
    Applicant: PROFESSIONAL DIETETICS S.R.L.
    Inventors: Franco Conti, Isabella Arborio Mella, Edoardo Carlo Maria Conti, Giovanni Federico Maria Conti, Francesco Saverio Dioguardi
  • Patent number: 8404661
    Abstract: This invention relates to wound-healing pharmaceutical or cosmetic (anti-skin aging) compositions in the form of a cream based on amino acids and sodium hyaluronate.
    Type: Grant
    Filed: November 26, 2010
    Date of Patent: March 26, 2013
    Assignee: Professional Dietetics S.R.L.
    Inventors: Francesco Saverio Dioguardi, Edoardo Carlo Maria Conti, Federico Giovanni Maria Conti, Isabella Arborio Mella
  • Publication number: 20130039881
    Abstract: The present invention relates to the use of a combination of glycine, proline, and optionally a natural or synthetic film-forming polymer, and/or lysine and/or leucine, to prepare a composition for the treatment of mucositis induced by radiation or chemotherapy.
    Type: Application
    Filed: November 25, 2010
    Publication date: February 14, 2013
    Applicant: PROFESSIONAL DIETETICS S.R.L
    Inventors: Francesco Saverio Dioguardi, Edoardo Carlo Maria Conti, Giovanni Federico Maria Conti, Isabella Arborio Mella
  • Publication number: 20120316217
    Abstract: The present invention relates to the use of a combination of glycine, proline, and optionally a natural or synthetic viscosity-controlling polymer, and/or lysine and/or leucine, to prepare a composition for the treatment of osteoarthritis.
    Type: Application
    Filed: December 13, 2010
    Publication date: December 13, 2012
    Applicant: PROFESSIONAL DIETETICS S.R.L.
    Inventors: Franco Conti, Edoardo Carlo Maria Conti, Giovanni Federico Maria Conti, Arborio Mella Isabella, Francesco Saverio Dioguardi
  • Patent number: 8211944
    Abstract: The present invention relates to compositions suitable for the treatment of pathological conditions distinguished by insufficient or reduced mitochondrial function. The compositions comprise, as principal active ingredients, the amino acids leucine, isoleucine and valine. The compositions may also comprise, as further active ingredients, amino acids threonine and lysine, and optionally, histidine, phenylalanine, methionine, tryptophan, as well as tyrosine and cysteine.
    Type: Grant
    Filed: June 15, 2011
    Date of Patent: July 3, 2012
    Assignee: Professional Dietetics S.r.l.
    Inventor: Francesco Saverio Dioguardi
  • Patent number: 7973077
    Abstract: The present invention relates to compositions suitable for the treatment of pathological conditions distinguished by insufficient or reduced mitochondrial function. The compositions comprise, as principal active ingredients, the amino acids leucine, isoleucine and valine. The compositions may also comprise, as further active ingredients, amino acids threonine and lysine, and optionally, histidine, phenylalanine, methionine, tryptophan, as well as tyrosine and cysteine.
    Type: Grant
    Filed: September 30, 2004
    Date of Patent: July 5, 2011
    Assignee: Professional Dietetics S.r.l.
    Inventor: Francesco Saverio Dioguardi
  • Publication number: 20110124697
    Abstract: Compositions based on amino acids are described, in particular for oral or parenteral use, suitable for treating heart insufficiency. The compositions according to the invention comprise up to 75% of the branched chain amino acids leucine, isoleucine and valine, as active ingredients. Preferably, the compositions also comprise, as further active ingredients, up to 50% of theronine and lysine. Other essential amino acids are preferably also provided (in particular methionine, phenylalanine, histidine, triphtophan) as well as non essential amino acids (in particular tyrosine and/or cyst(e)ine—i.e., cystine and cyst(e)ine). Other amino acids can be added, provided that their sum is in a percentage being lower than 20% with respect to the other active ingredients, and less than 10% for each single amino acid.
    Type: Application
    Filed: January 26, 2011
    Publication date: May 26, 2011
    Applicant: PROFESSIONAL DIETETICS S.R.L.
    Inventor: Francesco Saverio DIOGUARDI
  • Patent number: 7902250
    Abstract: Compositions based on amino acids are described, in particular for oral or parenteral use, suitable for treating heart insufficiency. The compositions according to the invention comprise up to 75% of the branched chain amino acids leucine, isoleucine and valine, as active ingredients. Preferably, the compositions also comprise, as further active ingredients, up to 50% of threonine and lysine. Other essential amino acids are preferably also provided (in particular methionine, phenylalanine, histidine, triphtophan) as well as non essential amino acids (in particular tyrosine and/or cyst(e)ine—i.e. cystine and cyst(e)ine). Other amino acids can be added, provided that their sum is in a percentage being lower than 20% with respect to the other active ingredients, and less than 10% for each single amino acid.
    Type: Grant
    Filed: June 28, 2001
    Date of Patent: March 8, 2011
    Assignee: Professional Dietetics S.R.L.
    Inventor: Francesco Saverio Dioguardi
  • Patent number: 6218420
    Abstract: Compositions based or essential aminoacids are described for preventing and treating alimentary overloads in conditions of elevated body nitrogen requirements, without causing calcium losses. In the compositions according to the invention, the ratios among aminoacids are balanced according to the real requirements of human metabolism in order to achieve maximal protein syntheses and, at the same time, minimal catabolic loads. The compositions comprise from 20 to 75% of the branched chain aminoacids, leucine, isoleucine and valine, from 10 to 50% of threonine and lysine, and up to 40% of cistine, hystidine, phenylalanine, and thyrosine, methionine and triptophan.
    Type: Grant
    Filed: August 2, 1999
    Date of Patent: April 17, 2001
    Assignee: Professional Dietetics S.r.l.
    Inventor: Francesco Saverio Dioguardi