Patents Assigned to QUEIZUAR ,S.L.
  • Kluyveromyces lactis yeast strain and methods for the production of sugars, ethanol, beta-galactosidase and biomass
    Patent number: 9279135
    Abstract: A Kluyveromyces lactis yeast strain comprising the sequence identified by SEQ ID NO: 1, and methods for the production of sugars (glucose and galactose), ethanol, ?-galactosidase and biomass is provided, in which the Kluyveromyces lactis yeast strain is cultured in the presence of a lactose-containing medium. The lactose-containing medium may be milk, whey, whey resulting from the preparation of butter, whey resulting after casein precipitation, milk permeate, whey permeate, acid whey and YPL culture medium.
    Type: Grant
    Filed: July 27, 2011
    Date of Patent: March 8, 2016
    Assignee: QUEIZUAR, S.L.
    Inventors: Angel Pereira Rodriguez, Manuel Becerra Fernandez, Maria Isabel Gonzalez Siso, Maria Esperanza Cerdan Villanueva
  • KLUYVEROMYCES LACTIS YEAST STRAIN AND METHODS FOR THE PRODUCTION OF SUGARS, ETHANOL, BETA-GALACTOSIDASE AND BIOMASS
    Publication number: 20150031078
    Abstract: The present invention is a Kluyveromyces lactis yeast strain comprising the sequence identified by SEQ ID NO: 1, and methods for the production of sugars (glucose and galactose), ethanol, ?-galactosidase and biomass, in which said Kluyveromyces lactis yeast strain is cultured in the presence of a lactose-containing medium. The lactose-containing medium may be milk, whey, whey resulting from the preparation of butter, whey resulting after casein precipitation, milk permeate, whey permeate, acid whey and YPL culture medium.
    Type: Application
    Filed: July 27, 2011
    Publication date: January 29, 2015
    Applicant: QUEIZUAR, S.L.
    Inventors: Angel Pereira Rodriguez, Manuel Becerra Fernandez, Maria Isabel Gonzalez Siso, Maria Esperanza Cerdan Villanueva
  • OPTIMIZED METHOD FOR OBTAINING ACE ACTIVITY INHIBITORY PEPTIDES FROM WHEY, ACE INHIBITORY PEPTIDES AND FOOD COMPRISING THEM
    Publication number: 20120322745
    Abstract: An optimized method for obtaining ACE activity inhibitory peptides includes the steps of whey ultrafiltration for obtaining a whey concentrate, enzymatic hydrolysis, hydrolysate ultrafiltration and inhibitory peptide separation. The method includes selecting and adding a mixture having suitable proportion and amount of two microbial proteases and having complementary action to the whey concentrate for the hydrolysis thereof in order to obtain peptides with an ACE inhibition percentage greater than 70% and an IC50 index of 30 to 100 ?g/ml.
    Type: Application
    Filed: July 27, 2011
    Publication date: December 20, 2012
    Applicant: QUEIZUAR ,S.L.
    Inventors: Benigno Pereira Ramos, Angel Pereira Rodriguez, Natalia Estevez Telle, Juan Pablo Fucinos Gonzalez, Maria Luisa Rua Rodriguez, Lorenzo Pastrana Castro