Abstract: A weighing assembly for weighing an amount of ground coffee with high precision is provided. The weighing assembly includes a container dedicated to ground coffee weighing and weighing means operatively connected to the container. A coffee grinder and a coffee machine, namely a fully automatic coffee machine, are also provided and include the weighing assembly. A method for the operation thereof is also provided.

Abstract: A coffee machine, preferably a fully automatic coffee machine, as well as a method for operating such coffee machine are provided. The coffee machine includes a coffee bean supplying unit comprising a plurality of coffee bean containers, a grinding unit comprising a single grinder, a selecting unit for selectively connecting one of the coffee bean containers to the grinder, a brewing unit comprising a single brewing chamber, and a dispensing unit. Thanks to the provision of a single grinder and of a single brewing chamber, the coffee machine has an extremely compact construction, while being capable of preparing a variety of different coffee-based drinks thanks to the provision of a plurality of coffee bean containers.

Abstract: A control arrangement for a coffee machine is provided and comprises a central unit having a main control unit and a plurality of peripheral units/components. Each peripheral unit/component is connected to the central unit by means of a “smart” connector, which is coded and which can provide information relating to the unit/component connected thereto to the main control unit. In order to allow information to be transferred, the central unit comprises a master communication device, each peripheral unit/component is provided with a slave communication device, and a communication line is provided for connecting the master communication device to the slave communication devices. The transferred information is unambiguously associated to the unit/component and may comprise counters, historical information, performance data and the like.

Abstract: A coffee machine for automatic preparation of coffee or espresso includes a housing (1) with components arranged therein for the preparation and dispensing of coffee and components (10, 11, 12) for the supply of hot water and the supply of steam. The housing (1) is subdivided by a partition (6) into two compartments (8, 9), namely a front compartment (8) that accommodates the components for the preparation and dispensing of coffee, and a rear compartment (9) that contains the carrier element (7). The components (10, 11, 12) for the supply of hot water and the supply of steam are arranged in the carrier element (7). The partition (6) provides thermal separation and shielding between the two compartments (8, 9) and a dry-moist separation. This modular structure substantially eases and simplifies the assembly and service tasks on the coffee machine.

Abstract: The present invention relates to a coffee machine, more particularly to an espresso coffee machine. The coffee machine according to the invention comprises at least one hot water generator (1, 3), at least one brewing group (5) for brewing coffee, and a thermosiphon circuit between said hot water generator and said brewing group including a hot water supply pipe (13) and a hot water return pipe (15). According to the invention, one or more additional hot water supply pipes (13?), separate from said main hot water supply pipe (13), are provided between said hot water generator (1, 3) or another hot water source and said brewing group (5). Thanks to this arrangement, it is possible to guarantee a greater steadiness in the water temperature during the steps of brewing coffee, and possibly the capability of quickly adjusting, even in real time, said temperature.

Abstract: Device for foaming a liquid comprising a mixing unit (30). The mixing unit (30) comprises a first element (31) having an inner surface (33), a second element (34) having an outer surface (35), a gap (36) between the inner surface (33) of the first element (31) and the outer surface (35) of the second element (34), a first opening (37) and a second opening (38) connected through the gap (36). At least one of the first element (31) or the second element (34) is rotatable about an axis of rotation (AR) with respect to the other one. The inner surface (33) and the outer surface (35) are symmetric with respect to a common axis of symmetry (AH, AW), coincident with the axis of rotation (AR), and have circular sections, perpendicularly to the axis of symmetry, having diameters which increase going in a direction along the axis of symmetry (AH, AW).

Abstract: An apparatus for managing water levels in a boiler of a coffee machine is provided. The boiler is connected to a control circuit and includes a first probe arranged, in use, to measure a first water level and at least a second probe arranged to measure a second water level, or working level of the apparatus, higher than the first level. apparatus is arranged to supply steam or hot water through respective ducts connected to the boiler and controlled by respective valves. The first probe is configured for measuring a draining level of the boiler on the basis of draining commands generated by the control circuit and for automatically enabling water replacement in the boiler.

Abstract: A device arranged for measuring a level of a liquid in a container. The device has a sensor, arranged to sense a pressure of a liquid in a tube, a pump arranged to pump the liquid from the container through the tube, and a valve located along the tube between the sensor and the pump and arranged to impede back flow of the liquid into the container when the pump stops pumping the liquid. The device is arranged to measure the level of the liquid into the container on the basis of the hydrostatic pressure measured by the sensor after each stop of the pump. Also disclosed is a method for measuring a level of a liquid in a container by a pressure sensor.

Abstract: A system for monitoring coffee machines, comprising: a coffee machine (10) having an electronic circuitry (14, 40, 41) configured for collecting and storing usage parameters of the machine; and a display (12) connected to the electronic circuitry and configured for displaying information processed by the electronic circuitry (14, 40, 41) in the form bar codes of QR code type. The system includes a device (50) external to the machine (10) and configured for acquiring through photographs the processed information, in order to decode it and transmit it to a remote server (15). A method of for monitoring coffee machines is also described.

Abstract: The present invention relates to an infusion machine comprising a boiler having first heating means provided for heating a liquid suitable for infusion preparation, in particular for espresso coffee preparation, at least one supplying group (14), and infusion means (43, 43b) provided for infusion preparation and associated with second heating means (46). The supplying group (14) in the machine further comprises an accumulation chamber (41) hydraulically connected to the infusion means (43, 43b) and arranged to contain a certain amount of liquid. Second heating means (46) are provided, which are arranged to directly heat the liquid contained in the accumulation chamber (41) for hydraulically feeding the infusion means (43). The invention also relates to the supplying group and the method of manufacturing the machine.

Abstract: A device for heating and/or frothing a beverage includes a first duct connectable to an upstream steam source and to downstream mixing means arranged to introduce and mix at least steam into said beverage, said first duct having a first valve configured to be opened and closed and to enable or prevent steam flow into the duct, and a second duct connectable to the upstream steam source and to said downstream mixing means, said second duct having a second valve configured to be opened and closed and to enable or prevent steam flow into the duct, wherein a first one of said two ducts comprises a Venturi assembly configured to operate by Venturi effect in order to mix air with said steam in said first one of said two ducts when a second one of said two ducts is closed.

Abstract: A device (1) for grinding roasted grains, in particular coffee beans, of a kind including a grinding chamber (9) in which one or more electrically operated grinders grind coffee beans in order to reduce them to powder. The grinding chamber of the device is equipped with a plurality of cooling fins (29) that assist in removing heat produced during grinding, without the need to use cooling fins or similar cooling devices. Thanks to the provision of the cooling fins (28), the device (1) is inexpensive and compact and avoids an excessive increase in coffee temperature during grinding, thereby preserving the organoleptic qualities of the coffee.

Abstract: A device arranged for measuring a level of a liquid in a container. The device has a sensor, arranged to sense a pressure of a liquid in a tube, a pump arranged to pump the liquid from the container through the tube, and a valve located along the tube between the sensor and the pump and arranged to impede back flow of the liquid into the container when the pump stops pumping the liquid. The device is arranged to measure the level of the liquid into the container on the basis of the hydrostatic pressure measured by the sensor after each stop of the pump. Also disclosed is a method for measuring a level of a liquid in a container by a pressure sensor.

Abstract: This invention relates to a brew group for an infusion machine, in particular a machine for espresso coffee, having infusion means (43, 43b) designed for the preparation of infusions, a holding chamber (41) hydraulically connected to the said infusion means (43, 43b) and having at least two liquid inlets (411) allowing the delivery of liquids and heating means (46) capable of directly heating the liquids delivered to the holding chamber (41) through the inlets such as to hydraulically feed the infusion means (43, 43b) for the preparation of infusions. The invention also relates to a machine which includes the brew group and a method for operating the machine.

Abstract: The present invention relates to a machine for preparing coffee infusions by means of a liquid under pressure, in particular water under pressure, the machine comprising: a pump assembly (11) arranged to raise the pressure of the liquid outgoing from the pump assembly up to a preset pressure value (PI); one or more dispensing units (14) connected to the pump assembly, each dispensing unit (14) being arranged to dispense the coffee infusion; one or more pressure managing devices (20), each managing device (20) being connected to a certain dispensing unit (14). In the machine (10), the pressure managing device (20) includes a first duct (15) and at least one second duct (16) that are connected in parallel, have a common outlet and are arranged to supply the dispensing unit (14), during the coffee infusion preparation, with liquid at different pressures.

Abstract: This invention relates to a brew group for an infusion machine, in particular a machine for espresso coffee, comprising infusion means (43, 43b) designed for the preparation of infusions, a holding chamber (41) hydraulically connected to the said infusion means (43, 43b) and comprising at least two liquid inlets (411) allowing the delivery of liquids and heating means (46) capable of directly heating the liquids delivered to the holding chamber (41) through the inlets such as to hydraulically feed the infusion means (43, 43b) for the preparation of infusions. The invention also relates to a machine which comprises the brew group and a method for operating the machine.