Abstract: A facility status information networked control, communication and display system with one or more monitoring stations and wireless communication with a portable pagers. Each station displays a facility layout and has indicia representative of specific designated areas of a facility which is available for use. The indicia communicates to a staff member a status or a need in a designated area of said facility. The station has a touch screen and the indicia is illuminated. The system has a programmable circuitry. Each station and each pager are capable of for sending and receiving updated status changes corresponding to each specific designated area, sending page requests to other users within the system, and sending text messages to other users within the system. Statistical data can be remote collected and stored on a computer for analysis by a facility operator. The pagers can be programmed to operate in a desired mode.

Abstract: A restaurant facility patron location tracking system that includes a restaurant networked table management system and portable pucks that have an ID chip reader which associates with a table with a ID chip located at the table, thereby allowing for the real-time monitoring and updating of location of customers within the facility. The system is programmed to associate the customer location to the food order number and allows users to query the system to determine the location of a patron by food order number or to query the system to determine the food order number by location. The networked system is a networked control, communication and display system with one or more monitoring stations and wireless communication with portable pagers and the pucks.