Patents Assigned to Sonomaceuticals, LLC
-
Publication number: 20260076388Abstract: The present invention relates to agricultural marc, and food compositions incorporating such agricultural marc to improve the texture, flavor, aroma, mouthfeel, nutritional content, or shelf life of the food composition. In one example, the agricultural marc may be obtained from Chardonnay grapes, which when incorporated into chocolate can give the resulting composition an altered flavor and/or aromatic profile.Type: ApplicationFiled: September 22, 2025Publication date: March 19, 2026Applicant: Sonomaceuticals, LLCInventors: Torey ARVIK, Ralph JEROME
-
Patent number: 12439935Abstract: The present invention relates to agricultural marc, and food compositions incorporating such agricultural marc to improve the texture, flavor, aroma, mouthfeel, nutritional content, or shelf life of the food composition. In one example, the agricultural marc may be obtained from Chardonnay grapes, which when incorporated into chocolate can give the resulting composition an altered flavor and/or aromatic profile.Type: GrantFiled: April 2, 2024Date of Patent: October 14, 2025Assignee: Sonomaceuticals, LLCInventors: Torey Arvik, Ralph Jerome
-
Publication number: 20240358036Abstract: The present invention relates to agricultural marc, and food compositions incorporating such agricultural marc to improve the texture, flavor, aroma, mouthfeel, nutritional content, or shelf life of the food composition. In one example, the agricultural marc may be obtained from Chardonnay grapes, which when incorporated into chocolate can give the resulting composition an altered flavor and/or aromatic profile.Type: ApplicationFiled: April 2, 2024Publication date: October 31, 2024Applicant: Sonomaceuticals, LLCInventors: Torey ARVIK, Ralph JEROME
-
Patent number: 11974586Abstract: The present invention relates to agricultural marc, and food compositions incorporating such agricultural marc to improve the texture, flavor, aroma, mouthfeel, nutritional content, or shelf life of the food composition. In one example, the agricultural marc may be obtained from Chardonnay grapes, which when incorporated into chocolate can give the resulting composition an altered flavor and/or aromatic profile.Type: GrantFiled: October 3, 2023Date of Patent: May 7, 2024Assignee: Sonomaceuticals, LLCInventors: Torey Arvik, Ralph Jerome
-
Publication number: 20240138437Abstract: The present invention relates to agricultural marc, and food compositions incorporating such agricultural marc to improve the texture, flavor, aroma, mouthfeel, nutritional content, or shelf life of the food composition. In one example, the agricultural marc may be obtained from Chardonnay grapes, which when incorporated into chocolate can give the resulting composition an altered flavor and/or aromatic profile.Type: ApplicationFiled: October 3, 2023Publication date: May 2, 2024Applicant: Sonomaceuticals, LLCInventors: Torey ARVIK, Ralph Jerome
-
Patent number: 11805787Abstract: The present invention relates to agricultural marc, and food compositions incorporating such agricultural marc to improve the texture, flavor, aroma, mouthfeel, nutritional content, or shelf life of the food composition. In one example, the agricultural marc may be obtained from Chardonnay grapes, which when incorporated into chocolate can give the resulting composition an altered flavor and/or aromatic profile.Type: GrantFiled: October 15, 2021Date of Patent: November 7, 2023Assignee: Sonomaceuticals, LLCInventors: Torey Arvik, Ralph Jerome
-
Patent number: 11723943Abstract: The present disclosure relates to health benefits of Chardonnay seed products.Type: GrantFiled: September 14, 2020Date of Patent: August 15, 2023Assignees: SONOMACEUTICALS, LLC, THE UNITED STATES OF AMERICA, AS REPRESENTED BY THE SECRETARY OF AGRICULTUREInventors: Torey James Arvik, Rebecca Susan Lipson, Wallace H. Yokoyama
-
Patent number: 11547736Abstract: Embodiments described herein provide for uses of grape products, such as Chardonnay grape products and grape seed flour, for use in promoting a healthy liver, promoting healthy fat content in a liver, for treating or preventing NAFLD, and other embodiments and uses as described herein.Type: GrantFiled: January 18, 2021Date of Patent: January 10, 2023Assignees: SONOMACEUTICALS, LLC, THE UNITED STATES OF AMERICA, AS REPRESENTED BY THE SECRETARY OF AGRICULTUREInventors: Torey James Arvik, Hyunsook Kim, Wallace H. Yokoyama, Scott R. Forsberg
-
Patent number: 10894073Abstract: Embodiments described herein provide for uses of grape products, such as Chardonnay and Pinot Noir grape products and grape seed flour, for use in promoting a healthy liver, promoting healthy fat content in a liver, for treating or preventing NAFLD, and other embodiments and uses as described herein.Type: GrantFiled: October 15, 2018Date of Patent: January 19, 2021Assignees: SONOMACEUTICALS, LLC, THE UNITED STATES OF AMERICA, AS REPRESENTED BY THE SECRETARY OF AGRICULTUREInventors: Torey James Arvik, Hyunsook Kim, Wallace H. Yokoyama, Scott R. Forsberg
-
Patent number: 10772924Abstract: The present disclosure relates to health benefits of Chardonnay seed products.Type: GrantFiled: September 28, 2018Date of Patent: September 15, 2020Assignees: SONOMACEUTICALS, LLC, THE UNITED STATES OF AMERICA, AS REPRESENTED BY THE SECRETARY OF AGRICULTUREInventors: Torey James Arvik, Rebecca Susan Lipson, Wallace H. Yokoyama
-
Patent number: 10744177Abstract: The present disclosure relates to compositions and therapeutic uses of Chardonnay grape product and other grape seed products. In one embodiment, the grape seed product is used to treat or prevent joint pain or inflammation or to maintain healthy joints. The grape seed product can be the defatted portion of Chardonnay seed, such as Chardonnay pomace meal, Chardonnay pomace flour, Chardonnay seed meal, or, in some embodiments, Chardonnay seed flour or seed extract. Such products can be administered as a food or beverage.Type: GrantFiled: April 21, 2015Date of Patent: August 18, 2020Assignee: SONOMACEUTICALS, LLCInventor: Torey James Arvik
-
Patent number: 10130671Abstract: Embodiments described herein provide for uses of grape products, such as Chardonnay grape products and grape seed flour, for use in promoting a healthy liver, promoting healthy fat content in a liver, for treating or preventing NAFLD, and other embodiments and uses as described herein.Type: GrantFiled: December 18, 2015Date of Patent: November 20, 2018Assignees: SONOMACEUTICALS, LLC, THE UNITED STATES OF AMERICA, AS REPRESENTED BY THE SECRETARY OF AGRICULTUREInventors: Torey James Arvik, Hyunsook Kim, Wallace H. Yokoyama, Scott R. Forsberg
-
Patent number: 10105409Abstract: The present disclosure relates to health benefits of Chardonnay seed products.Type: GrantFiled: April 29, 2013Date of Patent: October 23, 2018Assignees: SONOMACEUTICALS, LLC, THE UNITED STATES OF AMERICA, AS REPRESENTED BY THE SECRETARY OF AGRICULTUREInventors: Torey James Arvik, Rebecca Susan Lipson, Wallace H. Yokoyama
-
Publication number: 20170173102Abstract: The present disclosure relates to compositions and therapeutic uses of Chardonnay grape product and other grape seed products. In one embodiment, the grape seed product is used to treat or prevent joint pain or inflammation or to maintain healthy joints. The grape seed product can be the defatted portion of Chardonnay seed, such as Chardonnay pomace meal, Chardonnay pomace flour, Chardonnay seed meal, or, in some embodiments, Chardonnay seed flour or seed extract. Such products can be administered as a food or beverage.Type: ApplicationFiled: April 21, 2015Publication date: June 22, 2017Applicant: Sonomaceuticals, LLCInventor: Torey James Arvik