Abstract: A hydration bottle that is capable of infusing and cooling a beverage. The hydration bottle includes a container, a lid, an infuser chamber that detachably attaches to the lid, a filter component positioned between the infuser chamber and the lid, and a cold pack that detachably attaches to the bottom end portion of the infuser chamber. The hydration bottle provides both infusion and cooling, only infusion, or no infusion/cooling depending on whether or not the infuser chamber and/or the cold pack are attached. Other embodiments are also described and claimed.

Abstract: A hydration bottle that is capable of infusing and cooling a beverage. The hydration bottle includes a container, a lid, an infuser chamber that detachably attaches to the lid, a filter component positioned between the infuser chamber and the lid, and a cold pack that detachably attaches to the bottom end portion of the infuser chamber. The hydration bottle provides both infusion and cooling, only infusion, or no infusion/cooling depending on whether or not the infuser chamber and/or the cold pack are attached. Other embodiments are also described and claimed.

Abstract: A cooking vessel having a handle for supporting a lid is described. The handle may include an upper support member having an upper arcuate body coupled to the cooking vessel at opposite ends and a lower support member having a lower arcuate body coupled to the cooking vessel at opposite ends. The lower arcuate body and the upper arcuate body may define a receiving space for receiving the cooking vessel lid. The upper support member and the lower support member may have sheet like portions. The support members may further be dimensioned to support the lid within the receiving space at an angle from a side of the cooking vessel of between 45 degrees and 90 degrees.