Patents Assigned to Tasker Products Corp.
  • METHODS FOR REDUCING MICROBIAL CONTAMINATION IN SEAFOOD PROCESSING
    Publication number: 20080171117
    Abstract: The present invention is generally directed to methods for reducing microbial population on food, especially seafood, during processing. Provided are methods of seafood processing that involve contacting seafood with a disinfection composition comprising an acid, a buffer, and an antimicrobial metal. Such methods can result in reduced pathogen load, reduced spoilage odor, and prolonged shelf-life of seafood. Also provided are systems for seafood processing employing said disinfectant compositions.
    Type: Application
    Filed: October 17, 2007
    Publication date: July 17, 2008
    Applicant: Tasker Products Corp.
    Inventors: Stephen P. Mixon, Dennis M. Smithyman, Francis Dautreuil