Patents Assigned to The British Arkady Company Limited
  • Patent number: 3966992
    Abstract: A process for treating soya to improve the nutritional value thereof by destroying or eliminating the trypsin inhibitor activity of the soya. The process comprises mixing soya with whey, adjusting the pH of the mixture so that it is at a pH other than the natural pH of the soya and heating the mixture.
    Type: Grant
    Filed: January 30, 1974
    Date of Patent: June 29, 1976
    Assignee: The British Arkady Company Limited
    Inventors: Philip George Banks, William Pringle