Patents Assigned to Thomas Anderson
  • Meat tenderizing apparatus and process for tenderizing meat
    Patent number: 5340354
    Abstract: A meat tenderizing apparatus and process for tenderizing meat, including opposed rollers having pyramidal points arranged in a grid on each roller. The rollers are maintained a set distance apart and partially frozen meat steaks are passed through the rollers and tenderized after only a single pass. The apparatus and process are particularly suited for tenderizing surf clam tongues.
    Type: Grant
    Filed: February 24, 1993
    Date of Patent: August 23, 1994
    Assignees: Thomas Anderson, Julius Hanewald, Avery B. Juhring
    Inventors: Thomas Anderson, Julius Hanewald