Abstract: A microwave cooking device is used for cooking food using steam inside a microwave oven. The device includes an outer body with a top portion that has a recessed portion with the ability to hold water, to aid in the microwave cooking and reheating process, protruding inwardly and towards a bottom portion of the device. The device further includes ridges on the outer body configured to be collapsible and expandable. The device has handles on the outer body configured to allow a user to pick up the device or hot dishware after microwaving. The recessed portion of the device includes (i) a rotatable knob with plurality of leaves, and (ii) plurality of holes. The device prevents splattering of food inside the microwave oven and is inexpensive, eco-friendly, easy to use and can be washed in the dishware after use.