Abstract: A deboning system is adapted for use in separating intact the proximal and distal bones of a fowl wing and for removing the proximal bones substantially intact from the proximal portion to provide a comestible receiving cavity therewithin. The system includes a force applying disjointing unit for separating the proximal and distal bones at their connecting joint, and a deboning unit for removing the separated proximal bones from the fowl wing substantially intact to create the cavity in the deboned fowl wing.
Abstract: A poultry sausage made from poultry meat without the use of binders is made by the grinding of the poultry meat together with selected ingredients in a single step through a fine plate of a meat grinder followed by a post grinding incorporation step in which the meat and ingredients are constantly mixed by means of a paddle mixer. An alternate embodiment of the invention includes a fowl wing having the inner limb deboned so that the meat with the skin of the inner limb forms a tube or container for the sausage meat or mixture.