Patents Assigned to Vista Innovation, LLC
  • Thermally processed seed product and method
    Patent number: 9307781
    Abstract: A food product and method are provided. The food product includes a pulse having a total water content below that of a fully hydrated pulse and a chewier texture. It is formed from a dry pulse and is hydrated, but only partially, resulting in a total water content in the range of between about 0.25 grams water/gram dry matter and about 0.75 grams water per gram dry matter. The pulse is in an intact form and has not been fully hydrated after harvest.
    Type: Grant
    Filed: May 3, 2013
    Date of Patent: April 12, 2016
    Assignee: Vista Innovation, LLC
    Inventors: Dennis Lonergan, Robert J. Lewis
  • THERMALLY PROCESSED SEED PRODUCT AND METHOD
    Publication number: 20130302500
    Abstract: A food product and method are provided. The food product includes a pulse having a total water content below that of a fully hydrated pulse and a chewier texture. It is formed from a dry pulse and is hydrated, but only partially, resulting in a total water content in the range of between about 0.25 grams water/gram dry matter and about 0.75 grams water per gram dry matter. The pulse is in an intact form and has not been fully hydrated after harvest.
    Type: Application
    Filed: May 3, 2013
    Publication date: November 14, 2013
    Applicant: Vista Innovation, LLC
    Inventors: Dennis Lonergan, Robert J. Lewis
  • Food package
    Patent number: D652290
    Type: Grant
    Filed: May 18, 2011
    Date of Patent: January 17, 2012
    Assignee: Vista Innovation, LLC
    Inventors: Dennis Lonergan, Richard Steichen, James Beer