Patents Examined by Nancy Ogihara
  • Patent number: 6221614
    Abstract: Devices such as flow through columns, substrates such as spherical polymer beads, and methods of using such to remove prions from any liquid sample are disclosed. A surface of a substrate is coated with a prion complexing agent, such as a salt of phosphotungstic acid. Blood or plasma passing through a column containing beads coated with prion complexing agent are rendered prion free.
    Type: Grant
    Filed: January 20, 1999
    Date of Patent: April 24, 2001
    Assignee: The Regents of the University of California
    Inventors: Stanley B. Prusiner, Jiri G. Safar
  • Patent number: 6136963
    Abstract: The present invention relates to parasitic helminth DiAg2 proteins; to parasitic helminth DiAg2 nucleic acid molecules, including those that encode such DiAg2 proteins; to antibodies raised against such DiAg2 proteins; and to compounds that inhibit parasitic helminth DiAg2 activity. The present invention also includes methods to obtain such proteins, nucleic acid molecules, antibodies, and inhibitory compounds. Also included in the present invention are therapeutic compositions comprising such proteins, nucleic acid molecules, antibodies and/or inhibitory compounds as well as the use of such therapeutic compositions to protect animals from diseases caused by parasitic helminths.
    Type: Grant
    Filed: July 27, 1999
    Date of Patent: October 24, 2000
    Assignee: Heska Corporation
    Inventor: Ramaswamy Chandrashekar
  • Patent number: 6033897
    Abstract: This invention relates to the isolation of thermophilic phytase-producing microorganisms, method for producing phytase using such microorganisms, phytase obtained therefrom, and usage of the phytase to hydrolyze phytic acid or phytate. In particular, this invention relates to phytase-producing microorganisms, which belong to Streptomyces sp., Pseudonocardia sp. or Microbispora sp., and which produce phytase available for recovery in an efficient and practical manner.
    Type: Grant
    Filed: September 13, 1999
    Date of Patent: March 7, 2000
    Assignee: Food Industry Research & Development Institute
    Inventors: Jaw-Shiow Chu, Su-Fang Chung, Min Tseng, Chiou-Yen Wen, Wen-Shen Chu