Patents by Inventor Adam Killpartrick

Adam Killpartrick has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • POLYMERIZED WHEY PROTEIN ENCAPSULATED ANTIOXIDANT COMPOUND AND A PROCESS FOR PREPARATION OF SAME
    Publication number: 20240016752
    Abstract: A process is provided for encapsulating glutathione (GSH), 3,3?-diindolylmethane (DIM), coenzyme-Q10 (CoQ10), and other hydrophobic antioxidant compounds by using whey proteins which may be polymerized in a particular manner. Further, compositions comprising polymerized whey protein (PWP) encapsulated glutathione, polymerized whey protein (PWP) encapsulated CoQ10, and polymerized whey protein (PWP) encapsulated DIM are provided.
    Type: Application
    Filed: September 26, 2023
    Publication date: January 18, 2024
    Applicant: FoodScience Corporation
    Inventors: Adam Killpartrick, Mingruo Guo, Alyssa Humphrey Kemp
  • Polymerized whey protein encapsulated antioxidant compound and a process for preparation of same
    Patent number: 11766407
    Abstract: A process is provided for encapsulating glutathione (GSH), 3,3?-diindolylmethane (DIM), coenzyme-Q10 (CoQ10), and other hydrophobic antioxidant compounds by using whey proteins which may be polymerized in a particular manner. Further, compositions comprising polymerized whey protein (PWP) encapsulated glutathione, polymerized whey protein (PWP) encapsulated CoQ10, and polymerized whey protein (PWP) encapsulated DIM are provided.
    Type: Grant
    Filed: August 17, 2021
    Date of Patent: September 26, 2023
    Assignee: FoodScience Corporation
    Inventors: Adam Killpartrick, Mingruo Guo, Alyssa Humphrey Kemp
  • POLYMERIZED WHEY PROTEIN ENCAPSULATED ANTIOXIDANT COMPOUND AND A PROCESS FOR PREPARATION OF SAME
    Publication number: 20220054422
    Abstract: A process is provided for encapsulating glutathione (GSH), 3,3?-diindolylmethane (DIM), coenzyme-Q10 (CoQ10), and other hydrophobic antioxidant compounds by using whey proteins which may be polymerized in a particular manner. Further, compositions comprising polymerized whey protein (PWP) encapsulated glutathione, polymerized whey protein (PWP) encapsulated CoQ10, and polymerized whey protein (PWP) encapsulated DIM are provided.
    Type: Application
    Filed: August 17, 2021
    Publication date: February 24, 2022
    Applicant: FoodScience Corporation
    Inventors: Adam Killpartrick, Mingruo Guo, Alyssa Humphrey Kemp