Patents by Inventor Akiko Miyanaka

Akiko Miyanaka has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Formed food product of microfibrillar protein and process for the production thereof
    Patent number: 4275084
    Abstract: There is disclosed a formed food product of microfibrillar protein comprising a bundle of microfibrillar protein having a diameter of fiber of 10.mu. or less and a high heat resistance (A) and a microfibrillar protein having a diameter of fiber of 10.mu. or less and a low heat resistance (B) and optionally one or more fillers and/or other additives, which has similar structure and texture to those of cooked natural meats and has excellent stability to hot water cooking, excellent shape retention and good texture, and hence is useful as an artificial meat product.
    Type: Grant
    Filed: December 11, 1979
    Date of Patent: June 23, 1981
    Assignees: Kuraray Co., Ltd., Minaminihon Rakuno Kyodo Kabushiki Kaisha
    Inventors: Shuzo Ohyabu, Syozi Kurosaki, Keiji Matsumura, Hiroyuki Akasu, Takeo Akiya, Naoki Yagi, Kwang Y. Kim, Tarushige Nakaji, Akiko Miyanaka