Patents by Inventor Alejandro Barajas

Alejandro Barajas has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20060068075
    Abstract: The invention provides fermented dairy products composed of fermented dairy base containing active cultures and a low water activity sweet brown base component admixed within the fermented dairy base. Further, the invention provides methods for preparing fermented dairy products including steps of fermenting a dairy base by lactic fermentation to a pH of 4.7 to 5.3 to provide a fermented dairy base; cooling the fermented dairy base; admixing a sweet brown base component with the fermented dairy base to form a sweet brown flavored fermented dairy product; and packaging the sweet brown flavored fermented dairy product. Methods of formulating yogurt compositions are also described.
    Type: Application
    Filed: September 30, 2004
    Publication date: March 30, 2006
    Inventors: Jerry Fultz, Maeve Murphy, Lisa Pannell, Gary Stoddard, Dena Strehlow, Alejandro Barajas, Richard Thompson
  • Publication number: 20050051433
    Abstract: It is an object of the present invention to provide a system and method for monitoring, dosing and distribution of a chemical composition in a material treatment process, the chemical composition containing at least one additive for maintaining quality of the chemical treatment process.
    Type: Application
    Filed: April 19, 2004
    Publication date: March 10, 2005
    Inventors: Alan Zdunek, Omar Germouni, Alejandro Barajas