Patents by Inventor Alejandro Marangoni

Alejandro Marangoni has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Food product
    Publication number: 20050249856
    Abstract: The present invention provides a novel cellular solid structure which can be used to structure an oil-water mixture into a semi-solid state. The invention is particularly useful in the manufacture of food products, such as margarine-like spreads, other spreads and dips and dairy-like products such as whipped toppings and creamy fillings.
    Type: Application
    Filed: November 30, 2004
    Publication date: November 10, 2005
    Inventors: Alejandro Marangoni, Stefan Idziak