Patents by Inventor Alison Robey

Alison Robey has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Processes of producing a fermentation product
    Patent number: 9562239
    Abstract: The invention relates to a process of process of producing a fermentation product, comprising: liquefying a starch-containing material to dextrins with an alpha-amylase in the presence of an asparaginase and/or an amino acid oxidase; saccharifying the dextrins to a sugar with a glucoamylase; and fermenting the sugar using a fermenting organism.
    Type: Grant
    Filed: May 8, 2015
    Date of Patent: February 7, 2017
    Assignee: NOVOZYMES NORTH AMERICA, INC.
    Inventors: Rogerio Prata, Alison Robey, Todd Forman, Suzanne Clark, Eder Manzini Bordin
  • Processes of Producing a Fermentation Product
    Publication number: 20150240265
    Abstract: The invention relates to a process of process of producing a fermentation product, comprising: liquefying a starch-containing material to dextrins with an alpha-amylase in the presence of an asparaginase and/or an amino acid oxidase; saccharifying the dextrins to a sugar with a glucoamylase; and fermenting the sugar using a fermenting organism.
    Type: Application
    Filed: May 8, 2015
    Publication date: August 27, 2015
    Inventors: Rogerio Prata, Alison Robey, Todd Forman, Suzanne Clark, Eder Manzini Bordin
  • Processes of producing a fermentation product
    Patent number: 9057087
    Abstract: The invention relates to a process of process of producing a fermentation product, comprising: liquefying a starch-containing material to dextrins with an alpha-amylase in the presence of an asparaginase and/or an amino acid oxidase; saccharifying the dextrins to a sugar with a glucoamylase; and fermenting the sugar using a fermenting organism.
    Type: Grant
    Filed: November 15, 2011
    Date of Patent: June 16, 2015
    Assignee: NOVOZYMES NORTH AMERICA, INC.
    Inventors: Rogerio Prata, Alison Robey, Todd Forman, Suzanne Clark, Eder Manzini Bordin
  • Processes of Producing a Fermentation Product
    Publication number: 20130330785
    Abstract: The invention relates to a process of process of producing a fermentation product, comprising: liquefying a starch-containing material to dextrins with an alpha-amylase in the presence of an asparaginase and/or an amino acid oxidase; saccharifying the dextrins to a sugar with a glucoamylase; and fermenting the sugar using a fermenting organism.
    Type: Application
    Filed: November 15, 2011
    Publication date: December 12, 2013
    Applicant: NOVOZYMES A/S
    Inventors: Rogerio Prata, Alison Robey, Todd Forman, Suzanne Clark, Eder Manzini Bordin