Patents by Inventor Amal Elabbadi

Amal Elabbadi has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • PROCESS FOR PREPARING POLYESTER MICROCAPSULES
    Publication number: 20240050917
    Abstract: The present invention relates to a new process for the preparation of polyester microcapsules. Microcapsules are also an object of the invention. Consumer products comprising said microcapsules, in particular perfumed consumer products or flavoured consumer products are also part of the invention.
    Type: Application
    Filed: December 13, 2021
    Publication date: February 15, 2024
    Inventors: Geraldine LEON, Damien BERTHIER, Lahoussine OUALI, Philipp ERNI, Amal ELABBADI, Pascal BEAUSSOUBRE
  • PROCESS FOR PREPARING MICROCAPSULES
    Publication number: 20240042410
    Abstract: The present invention relates to a new process for the preparation of core-shell microcapsules. Microcapsules are also an object of the invention. Consumer products comprising said microcapsules, in particular perfumed consumer products or flavoured consumer products are also part of the invention.
    Type: Application
    Filed: September 6, 2023
    Publication date: February 8, 2024
    Inventors: Huda JERRI, Christopher HANSEN, Nicholas IMPELLIZZERI, Amal ELABBADI, Marlene JACQUEMOND, Philipp ERNI
  • POLYAMIDE MICROCAPSULES
    Publication number: 20220250024
    Abstract: Described herein are a new process for the preparation of polyamide microcapsules, as well as such polyamide microcapsules. Further described are perfuming compositions and consumer products including such capsules, in particular perfumed consumer products in the form of home care or personal care products.
    Type: Application
    Filed: December 19, 2019
    Publication date: August 11, 2022
    Inventors: Damien Berthier, Marlène Jacquemond, Lahoussine Ouali, Amal Elabbadi, Anaick Nicolae
  • Process for drying a suspension of hydrogel microcapsules
    Patent number: 11344054
    Abstract: Described herein is a new process for the preparation of powdered microcapsules encapsulating active volatile active ingredients, in particular a perfume or a flavour, the process being performed at room temperature. Powdered microcapsules obtainable by the process are also described. Perfuming and flavouring compositions as well as consumer products including the capsules are also described.
    Type: Grant
    Filed: July 24, 2018
    Date of Patent: May 31, 2022
    Assignee: Firmenich SA
    Inventors: Gregory Dardelle, Amal Elabbadi, Pierre-Etienne Bouquerand, Philipp Erni
  • POLY(AMIDE-ESTER) MICROCAPSULES
    Publication number: 20220152571
    Abstract: Described herein are a process for the preparation of poly(amide-ester) microcapsules, and such poly(amide-ester) microcapsules. Perfuming compositions and consumer products comprising such capsules, in particular perfumed consumer products in the form of home care or personal care products, are also described.
    Type: Application
    Filed: July 31, 2020
    Publication date: May 19, 2022
    Inventors: Lahoussine Ouali, Damien Berthier, Marlène Jacquemond, Anaick NIcolae, Amal Elabbadi
  • PROCESS FOR DRYING A SUSPENSION AT ROOM TEMPERATURE
    Publication number: 20220142217
    Abstract: The present invention relates to a new process for the preparation of powdered microcapsules encapsulating active volatile active ingredients, in particular a perfume or a flavour, said process being performed at room temperature. Powdered microcapsules obtainable by said process are also an object of the invention. Perfuming and flavouring compositions as well as consumer products comprising said capsules are also part of the invention.
    Type: Application
    Filed: January 26, 2022
    Publication date: May 12, 2022
    Inventors: Pierre-Etienne BOUQUERAND, Amal ELABBADI, Serge MAIO, Gregory DARDELLE, Valery NORMAND
  • Process for drying a suspension at room temperature
    Patent number: 11266172
    Abstract: The present invention relates to a new process for the preparation of powdered microcapsules encapsulating active volatile active ingredients, in particular a perfume or a flavour, said process being performed at room temperature. Powdered microcapsules obtainable by said process are also an object of the invention. Perfuming and flavouring compositions as well as consumer products comprising said capsules are also part of the invention.
    Type: Grant
    Filed: February 2, 2017
    Date of Patent: March 8, 2022
    Assignee: FIRMENICH SA
    Inventors: Pierre-Etienne Bouquerand, Amal Elabbadi, Serge Maio, Gregory Dardelle, Valery Normand
  • PROCESS FOR PREPARING POLYAMIDE MICROCAPSULES
    Publication number: 20220055006
    Abstract: Described herein is a new process for the preparation of polyamide microcapsules. Polyamide microcapsules obtainable by the process are also described. Perfuming compositions and consumer products including capsules, in particular perfumed consumer products in the form of home care or personal care products, are also described.
    Type: Application
    Filed: December 19, 2019
    Publication date: February 24, 2022
    Inventors: Amal ELABBADI, Marlène JACQUEMOND, Damien BERTHIER, Lahoussine OUALI, Anaick NICOLAE
  • Plated flavor powders
    Patent number: 11051538
    Abstract: A flavor composition of a mixture of a) a first powder that includes a liquid flavor having a log P of up to about 3.5 loaded onto a first solid matrix material; and b) a second powder that includes a solvent loaded onto a second solid matrix material. The second solid matrix material is different than first solid matrix material and the flavor composition is in the form of a free-flowing powder. Also, methods of making a plated flavor powder and food compositions that include the powder.
    Type: Grant
    Filed: June 24, 2014
    Date of Patent: July 6, 2021
    Assignee: Firmenich SA
    Inventors: Amal Elabbadi, Philipp Erni
  • PROCESS FOR PREPARING MICROCAPSULES
    Publication number: 20210106966
    Abstract: Described herein are a process for the preparation of core-shell microcapsules, as well as the core-shell microcapsules. Consumer products including the microcapsules, in particular perfumed consumer products or flavoured consumer products, are also described.
    Type: Application
    Filed: June 19, 2019
    Publication date: April 15, 2021
    Inventors: Huda JERRI, Christopher HANSEN, Nicholas IMPELLIZZERI, Amal ELABBADI, Marlene JACQUEMOND, Philipp ERNI
  • PROCESS FOR PREPARING MICROCAPSULES
    Publication number: 20210106964
    Abstract: Described herein is a new process for the preparation of core-shell microcapsules. Also described herein are microcapsules. Also described herein are consumer products including said microcapsules, in particular perfumed consumer products or flavoured consumer products.
    Type: Application
    Filed: June 19, 2019
    Publication date: April 15, 2021
    Applicant: Firmenich SA
    Inventors: Amal ELABBADI, Philipp ERNI, Marlene JACQUEMOND
  • GUM ARABIC/CHITOSAN COACERVATE SYSTEM
    Publication number: 20210084953
    Abstract: Described herein is the method of using a complex coacervate system including Gum Arabic and chitosan as lubricating agents. Also described herein are consumer products including the complex coacervate system.
    Type: Application
    Filed: July 24, 2018
    Publication date: March 25, 2021
    Inventors: Amal Elabbadi, Philipp Erni
  • PROCESS FOR DRYING A SUSPENSION OF HYDROGEL MICROCAPSULES
    Publication number: 20200229483
    Abstract: Described herein is a new process for the preparation of powdered microcapsules encapsulating active volatile active ingredients, in particular a perfume or a flavour, the process being performed at room temperature. Powdered microcapsules obtainable by the process are also described. Perfuming and flavouring compositions as well as consumer products including the capsules are also described.
    Type: Application
    Filed: July 24, 2018
    Publication date: July 23, 2020
    Inventors: Gregory DARDELLE, Amal ELABBADI, Pierre-Etienne BOUQUERAND, Philipp ERNI
  • PROCESS FOR DRYING A SUSPENSION AT ROOM TEMPERATURE
    Publication number: 20190045824
    Abstract: The present invention relates to a new process for the preparation of powdered microcapsules encapsulating active volatile active ingredients, in particular a perfume or a flavour, said process being performed at room temperature. Powdered microcapsules obtainable by said process are also an object of the invention. Perfuming and flavouring compositions as well as consumer products comprising said capsules are also part of the invention.
    Type: Application
    Filed: February 2, 2017
    Publication date: February 14, 2019
    Applicant: Firmenich SA
    Inventors: Pierre-Etienne BOUQUERAND, Amal ELABBADI, Serge MAIO, Gregory DARDELLE, Valery NORMAND
  • PLATED FLAVOR POWDERS
    Publication number: 20170150746
    Abstract: A flavor composition of a mixture of a) a first powder that includes a liquid flavor having a log P of up to about 3.5 loaded onto a first solid matrix material; and b) a second powder that includes a solvent loaded onto a second solid matrix material. The second solid matrix material is different than first solid matrix material and the flavor composition is in the form of a free-flowing powder. Also, methods of making a plated flavor powder and food compositions that include the powder.
    Type: Application
    Filed: June 24, 2014
    Publication date: June 1, 2017
    Applicant: Firmenich SA
    Inventors: Amal ELABBADI, Philipp ERNI
  • Active ingredient delivery system with an amorphous metal salt as carrier
    Patent number: 8808771
    Abstract: An active ingredient delivery system and a method of making or using the same, wherein the delivery system includes an active ingredient and a carrier component of an amorphous metal salt, with the active ingredient at least partly fixed to and partly encapsulated by the carrier component. The active ingredient may be a bitter tasting polyphenol such as a flavonoid.
    Type: Grant
    Filed: January 17, 2013
    Date of Patent: August 19, 2014
    Assignee: Firmenich SA
    Inventors: Amal Elabbadi, Lahoussine Ouali
  • Active ingredient delivery system with an amorphous metal salt as carrier
    Patent number: 8383175
    Abstract: An active ingredient delivery system and a method of making or using the same, wherein the delivery system includes an active ingredient and a carrier component of an amorphous metal salt, with the active ingredient at least partly fixed to and partly encapsulated by the carrier component. The active ingredient may be a bitter tasting polyphenol such as a flavonoid.
    Type: Grant
    Filed: December 7, 2007
    Date of Patent: February 26, 2013
    Assignee: Firmenich SA
    Inventors: Amal Elabbadi, Lahoussine Ouali
  • DELIVERY SYSTEM FOR AN ACTIVE INGREDIENT
    Publication number: 20110082071
    Abstract: The invention relates to a delivery system for an active ingredient. The system provides an encapsulating material for the active ingredient, wherein the encapsulating material is formed by combining a cationic component, an anionic component and the active ingredient. The anionic component is a mixture of carbonate and phosphate moieties, wherein the molar ratio of carbonate to phosphate moieties is from 9:1 to 1:9.
    Type: Application
    Filed: May 14, 2009
    Publication date: April 7, 2011
    Inventors: Amal Elabbadi, Olivier Haefliger, Lahoussine Ouali
  • ACTIVE INGREDIENT DELIVERY SYSTEM WITH AN AMORPHOUS METAL SALT AS CARRIER
    Publication number: 20100055256
    Abstract: An active ingredient delivery system and a method of making or using the same, wherein the delivery system includes an active ingredient and a carrier component of an amorphous metal salt, with the active ingredient at least partly fixed to and partly encapsulated by the carrier component. The active ingredient may be a bitter tasting polyphenol such as a flavonoid.
    Type: Application
    Filed: December 7, 2007
    Publication date: March 4, 2010
    Inventors: Amal Elabbadi, Lahoussine Ouali