Abstract: The present invention relates to a pouch for retort food, and more particularly, to a pouch for retort food wherein the pouch is put into a microwave oven in a state where food is stored therein and is used for heating food, and from which steam generated during a cooking process may be properly exhausted, thereby improving the texture and taste of food and having reduced manufacturing costs.

Abstract: A multi-compartment food package is disclosed including a food bowl to hold a first food (e.g., hummus) and an independent second food container to hold a second food (e.g., a topping to be added to the first food). In one embodiment, a peel-off film is removably attached across the first food container below the top thereof. A lid is detachably connected to the first food container to surround the second food container. The lid has an annular container retaining groove formed therein and extending downwardly therefrom towards the first food container. The second food container is surrounded and frictionally engaged by the annular container retaining groove, whereby the second food container is removably attached to and suspended downwardly from the lid to be received through the top of the first food container and seated on the peel-off film located below the top thereof.

Abstract: Disclosed is an improved food package that includes a food bowl having an open top and a closed bottom and in which a food (e.g., hummus) and a topping are packaged. A sealing ledge extends inwardly from the food bowl downwardly from and below the open top thereof. A peel-off film that is sealed against the sealing ledge extends laterally across the food bowl above and in close proximity to the food and the topping. The peel-off film closes the food bowl and prevents the food and its topping from spilling out. By virtue of locating the peel-off film below the open top of the food bowl, a relatively low volume airspace is established between the film and the food to prevent a premature mixing of the food and the topping when the food package undergoes a high pressure processing (HPP) treatment.

Abstract: A multi-compartment food package is disclosed including a food bowl to hold a first food (e.g., hummus) and an independent second food container to hold a second food (e.g., a topping to be added to the first food). In one embodiment, a peel-off film is removably attached across the first food container below the top thereof. A lid is detachably connected to the first food container to surround the second food container. The lid has an annular container retaining groove formed therein and extending downwardly therefrom towards the first food container. The second food container is surrounded and frictionally engaged by the annular container retaining groove, whereby the second food container is removably attached to and suspended downwardly from the lid to be received through the top of the first food container and seated on the peel-off film located below the top thereof.