Abstract: The present invention is concerned with a culinary whisk with an elongate profile defining a longitudinal axis and having a proximal end and a distal end, comprising a handle portion and a utility portion, wherein the utility portion includes a plurality of wire loops, and wherein the wire loop has an asymmetric profile and includes an upper elongate leg portion and a lower foot portion and wherein each wire loop has a web member extending across a wire segment of the lower foot portion.

Abstract: The present invention is concerned with a culinary whisk with an elongate profile defining a longitudinal axis and having a proximal end and a distal end, comprising a handle portion and a utility portion, wherein the utility portion includes a plurality of wire loops, and wherein the wire loop has an asymmetric profile and includes an upper elongate leg portion and a lower foot portion and wherein each wire loop has a web member extending across a wire segment of the lower foot portion.

Abstract: A system and method that uses midservers located between the business enterprise computer infrastructure and the cloud-based infrastructure to collect, aggregate, analyze, transform, and securely transmit data from a multitude of computing devices and peripherals at an external network to a cloud-based service.

Abstract: The present disclosure provides an elongate culinary press. The press has a receptacle for accommodating foodstuff to be processed, a pressing member for moving towards or away from the receptacle, a pair of handle members extending from the receptacle and the pressing member, respectively, a scraping member for scraping processed foodstuff away from the receptacle, and a transmission mechanism. The press is adapted to assume a first configuration in which the arms are spread apart, the receptacle is exposed to receive foodstuff and the scraper is disposed in one end of the receptacle, and assume a second configuration in which the arms are moved towards each other, the pressing member is pressed against the foodstuff in the receptacle, and the scraping member is moved from one end to the opposite end of the receptacle.

Abstract: The present disclosure provides an elongate culinary press. The press has a receptacle for accommodating foodstuff to be processed, a pressing member for moving towards or away from the receptacle, a pair of handle members extending from the receptacle and the pressing member, respectively, a scraping member for scraping processed foodstuff away from the receptacle, and a transmission mechanism. The press is adapted to assume a first configuration in which the arms are spread apart, the receptacle is exposed to receive foodstuff and the scraper is disposed in one end of the receptacle, and assume a second configuration in which the arms are moved towards each other, the pressing member is pressed against the foodstuff in the receptacle, and the scraping member is moved from one end to the opposite end of the receptacle.

Abstract: A honing process for a long knife blade such as that used in chipping wood products comprises two honing bodies each formed by a shaft carrying three honing discs with the shafts spaced by a distance less than the radius of the discs so the discs interleave and are spaced along each shaft by a distance substantially equal to the width of the discs so that the side edges of the discs lie immediately adjacent. The discs are rotated in directions so they move into the cusp formed between the discs. The long knife blade is inserted into the line of the cusp which lies parallel to the axes of rotation of the honing bodies and is moved back and forth along that line in a honing action. The length of the knife blade is greater than the width of the discs and generally significantly greater than at least two of the discs so that the knife blade remains bridged across the discs during the movement.