Abstract: The present disclosure provides techniques and solutions for storing data in a way that facilitates the update and creation of data models, as well as conserving computing resources when accessing such data. A number of data objects can be included in a data model, such as a core data model that can be used in various jurisdictions. A supplemental data object is created that includes data relevant to data objects in the data model. For example, the supplemental data object can include localization attributes. The supplemental data object can be considered as denormalized. A request for data can retrieve data from a data object in the data model, as well as data in the supplemental data object. Different sets of attributes can be retrieved from the supplemental data object based on a type associated with a data request for a data model object.

Abstract: The present invention relates to a beverage composition comprising fermented acerola or fermented acerola extract. A further aspect of the invention is a method of preparing a beverage composition.

Abstract: The present disclosure provides techniques and solutions for storing data in a way that facilitates the update and creation of data models, as well as conserving computing resources when accessing such data. A number of data objects can be included in a data model, such as a core data model that can be used in various jurisdictions. A supplemental data object is created that includes data relevant to data objects in the data model. For example, the supplemental data object can include localization attributes. The supplemental data object can be considered as denormalized. A request for data can retrieve data from a data object in the data model, as well as data in the supplemental data object. Different sets of attributes can be retrieved from the supplemental data object based on a type associated with a data request for a data model object.

Abstract: The present invention relates to a composition comprising at least one carrier comprising a polysaccharide, at least one antioxidant and at least one amino acid selected from cysteine, lysine, alanine and arginine. It also relates to the use of such a composition for the protection of microorganisms during drying, storage and/or reconstitution, to a culture powder, to a process of making the culture powder and to products comprising the culture powder.

Abstract: A microscopy system and a method for operating a microscopy system are provided. The microscopy system includes a tracking camera configured to detect a pose of an object, a tracking illumination device, and a controller configured to control the tracking illumination device and/or the tracking camera. Illumination information is determinable by evaluating an image representation from the tracking camera and/or pose information of the object is determinable relative to at least one illumination device and/or a working distance is determinable, with the illumination by the tracking illumination device and/or an image capture by the at least one tracking camera being able to be set based on the illumination information and/or based on the pose information of the object and/or based on the working distance.

Abstract: A microscopy system includes a tracking camera for pose detection of a marker, a device configured to determine a working distance, a movable optical element, the pose of which can be changed to set a capture region of the tracking camera and/or at least two tracking illumination devices, at least one optical element for beam guidance of the radiation generated by the tracking illumination devices, and a controller configured to control the movable optical element and/or the tracking illumination devices, in which the pose of the movable optical element can be set based on the working distance and/or in which an operating mode and/or an illumination region of the tracking illumination devices can be set based on the working distance. In addition, a method for operating a microscopy system is provided.

Abstract: The present invention relates to compositions comprising galactooligosaccharides (GOS) and probiotic bacteria obtained by a process comprising the step of growing the bacteria in a medium comprising GOS, such composition having the effect of boosting the synbiotic effect of the probiotic bacteria with the GOS. Health benefits of the probiotic bacteria as obtained by such a fermentation process are also contemplated.

Abstract: The invention relates to a system for charging and for holding a battery-powered vehicle (20, 30).

Abstract: The present invention relates to a method for preparing a comestible product, in particular a fermented beverage containing stevia extract. A further aspect of the invention is a comestible product obtainable by the method of the invention.

Abstract: A prosthetic liner for application on a stump, the prosthetic liner including an elastic base, which has a proximal opening for insertion of the stump a receiving space, and a distal end. At least one pneumatic piston is arranged on the outer face of the prosthetic liner.

Abstract: The present invention relates to a composition comprising at least one carrier comprising a polysaccharide, at least one antioxidant and at least one amino acid selected from cysteine, lysine, alanine and arginine. It also relates to the use of such a composition for the protection of microorganisms during drying, storage and/or reconstitution, to a culture powder, to a process of making the culture powder and to products comprising the culture powder.

Abstract: A joint for an orthopedic device, the joint comprising: a first element; a spring support mounted to the first element and having at least one spring element; and a second element, the second element being pivotally mounted to the first element in a first swiveling direction counter to a first force applied by the at least one spring element and in an opposite second swiveling direction counter to a second force applied by the at least one spring element.

Abstract: A composition includes at least one carrier containing a polysaccharide, at least one antioxidant and at least one amino acid selected from cysteine, lysine, alanine and arginine. Such a composition can be used for protection of microorganisms during drying, storage and/or reconstitution. A culture powder, a process of making the culture powder, and products containing the culture powder are also disclosed.

Abstract: Methods for driving a tunable laser with integrated tuning elements are disclosed. The methods can include modulating the tuning current and laser injection current such that the laser emission wavelength and output power are independently controllable. In some examples, the tuning current and laser injection current are modulated simultaneously and a wider tuning range can result. In some examples, one or both of these currents is sinusoidally modulated. In some examples, a constant output power can be achieved while tuning the emission wavelength. In some examples, the output power and tuning can follow a linear relationship. In some examples, injection current and tuning element drive waveforms necessary to achieve targeted output power and tuning waveforms can be achieved through optimization based on goodness of fit values between the targeted and actual output power and tuning waveforms.

Abstract: The present invention relates to cocoa and/or malt beverage products comprising isomaltooligosaccharides and methods of producing such products. The products may be reduced in sugar compared to conventional cocoa and/or malt beverage products while providing a similar sweetness, texture and taste as the conventional products.

Abstract: Disclosed is a Vernier effect DBR laser that has uniform laser injection current pumping along the length of the laser. The laser can include one or more tuning elements, separate from the laser injection element, and these tuning elements can be used to control the temperature or modal refractive index of one or more sections of the laser. The refractive indices of each diffraction grating can be directly controlled by temperature changes, electro optic effects, or other means through the one or more tuning elements. With direct control of the temperature and/or refractive indices of the diffraction gratings, the uniformly pumped Vernier effect DBR laser can be capable of a wider tuning range. Additionally, uniform pumping of the laser through a single electrode can reduce or eliminate interfacial reflections caused by, for example, gaps between metal contacts atop the laser ridge, which can minimize multi-mode operation and mode hopping.

Abstract: The present invention relates to a cereal product comprising a fermented slurry of rice flour made from koji rice (fermented rice). The fermented rice flour provides a natural and mild sweetness and glue for binding but is not too sticky during coating. The use of the slurry allows for a reduction/removal of added (refined) sugar in the final product because the fermented cereal slurry brings natural sweetness.

Abstract: The present invention relates to novel compounds of the formula (II) and formula (III) that can be employed in the selective Tau detection of disorders and abnormalities associated with Tau aggregates such as Alzheimer's disease and other tauopathies using Positron Emission Tomography (PET) Imaging.

Abstract: An electromagnetic locking element for locking a joint orthosis or joint prosthesis such as a knee orthosis or knee prosthesis. The electromagnetic locking element includes a bistable solenoid with at least one coil and at least one permanent magnet, a pin, which can be retracted and extended with the aid of the solenoid for locking the joint, one or several electrical energy stores such as capacitors, and an electrical control system, which, with the aid of semiconductor switches, discharges the energy store or stores via the at least one coil of the solenoid in such a way that the pin is extended.

Abstract: An orthopedic joint device having a lower leg part, a foot part that is arranged on the lower leg part about a swivel axis such that it can be swivelled, at least a first energy store, and a coupling element. The coupling element can be brought into a coupling position, in which a swivelling of the foot part relative to the lower leg part about the swivel axis in a plantar flexion direction leads to an increase in the amount of energy stored in the first energy store, and a de-coupling position. The orthopedic joint device also has at least one release element, which can be brought into a release position and a locked position. The energy stored in the first energy store can be released by bringing the release element into the release position.