Abstract: The invention relates to a method for controlling a kitchen appliance system (100), preferably for automatically processing at least one working stage (12.1) of a recipe (12) for preparing a dish (11), with the aid of a central control device (15) having at least one user input device (15.2) and an interface (15.3), the kitchen appliance system (100) comprising at least two kitchen appliances (10) which are entered in an appliance list and each kitchen appliance (10) from the appliance list having an interface (10.9), whereby this can be controlled by the central control device (15), wherein each kitchen appliance (10) has at least one appliance function (10.7), which can be selected and/or set by at least one parameter (10.8), in order to carry out at least one working stage (12.1) from the recipe (12) for the preparation of the food (11) automatically by the respective appliance function (10.7) of the kitchen appliance (10). According to the invention, it is provided that the user input device (15.

Abstract: A computing device programmed for automatically generating and storing, in computer storage, a digitalization of information relating to a process involving a user-operated device. The computing device detects and records process details as a user uses a user-operated device. Specifically, a user interacts with a kitchen appliance via a user interface of the appliance. An action sequence of manual interactions is captured, each manual interaction triggering a function for processing ingredients in the kitchen appliance. Operating parameters of the kitchen appliance, detected via at least one sensor device of the kitchen appliance during the action sequence at the kitchen appliance, are automatically correlated with the manual interactions. Using the operating parameter data and the sequence of manual user interactions, partial steps of a user-known recipe are automatically identified by the computing device based on comparing the recorded information with reference data sets within library data.

Abstract: The invention concerns a method (100) for the digitalization a cooking process (200) in a kitchen appliance (10) comprising the following steps: Detection (103) of at least one operating parameter (210) of the kitchen appliance (10) during a manual user interaction (201) for processing an ingredient (2) recorded in the kitchen appliance (10). The invention also concerns a kitchen appliance (10) for production of a cooking process (200) and a system (1) for the digitalization of a cooking process.