Patents by Inventor Andrew Christopher Collard

Andrew Christopher Collard has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Patent number: 10934565
    Abstract: This invention relates to the production of succinic acid and other chemicals derived from phosphoenolpyruvate (PEP) by fermentation with a microorganism in which the fermentation medium contains one or more sugars, and in which one or more of the sugars is imported into the cell by facilitated diffusion. As a specific example, succinic acid is produced from a glucose-containing renewable feedstock through fermentation using a biocatalyst. Examples of such a biocatalyst include microorganisms that have been enhanced in their ability to utilize glucose as a carbon and energy source. The biocatalysts of the present invention are derived from the genetic manipulation of parental strains that were originally constructed with the goal to produce one or more chemicals (for example succinic acid and/or a salt of succinic acid) at a commercial scale using feedstocks that include, for example, glucose, fructose, or sucrose.
    Type: Grant
    Filed: September 30, 2019
    Date of Patent: March 2, 2021
    Assignee: PTT GLOBAL CHEMICAL PUBLIC COMPANY LIMITED
    Inventors: R. Rogers Yocum, Andrew Christopher Collard, Theron Hermann, Xiaohui Yu, Wei Gong
  • Publication number: 20200032301
    Abstract: This invention relates to the production of succinic acid and other chemicals derived from phosphoenolpyruvate (PEP) by fermentation with a microorganism in which the fermentation medium contains one or more sugars, and in which one or more of the sugars is imported into the cell by facilitated diffusion. As a specific example, succinic acid is produced from a glucose-containing renewable feedstock through fermentation using a biocatalyst. Examples of such a biocatalyst include microorganisms that have been enhanced in their ability to utilize glucose as a carbon and energy source. The biocatalysts of the present invention are derived from the genetic manipulation of parental strains that were originally constructed with the goal to produce one or more chemicals (for example succinic acid and/or a salt of succinic acid) at a commercial scale using feedstocks that include, for example, glucose, fructose, or sucrose.
    Type: Application
    Filed: September 30, 2019
    Publication date: January 30, 2020
    Applicant: PTT GLOBAL CHEMICAL PUBLIC COMPANY LIMITED
    Inventors: R. Rogers YOCUM, Andrew Christopher COLLARD, Theron HERMANN, Xiaohui YU, Wei GONG
  • Publication number: 20160160245
    Abstract: This invention relates to the production of succinic acid and other chemicals derived from phosphoenolpyruvate (PEP) by fermentation with a microorganism in which the fermentation medium contains one or more sugars, and in which one or more of the sugars is imported into the cell by facilitated diffusion. As a specific example, succinic acid is produced from a glucose-containing renewable feedstock through fermentation using a biocatalyst. Examples of such a biocatalyst include microorganisms that have been enhanced in their ability to utilize glucose as a carbon and energy source. The biocatalysts of the present invention are derived from the genetic manipulation of parental strains that were originally constructed with the goal to produce one or more chemicals (for example succinic acid and/or a salt of succinic acid) at a commercial scale using feedstocks that include, for example, glucose, fructose, or sucrose.
    Type: Application
    Filed: July 22, 2014
    Publication date: June 9, 2016
    Applicant: MYRIANT CORPORATION
    Inventors: R. Rogers Yocum, Andrew Christopher Collard, Theron Hermann, Xiaohui Yu, Wei Gong
  • Patent number: 9017976
    Abstract: This present invention relates to production of chemicals from microorganisms that have been genetically engineered and metabolically evolved. Improvements in chemical production have been established, and particular mutations that lead to those improvements have been identified. Specific examples are given in the identification of mutations that occurred during the metabolic evolution of a bacterial strain genetically engineered to produce succinic acid. This present invention also provides a method for evaluating the industrial applicability of mutations that were selected during the metabolic evolution for increased succinic acid production. This present invention further provides microorganisms engineered to have mutations that are selected during metabolic evolution and contribute to improved production of succinic acid, other organic acids and other chemicals of commercial interest.
    Type: Grant
    Filed: November 17, 2010
    Date of Patent: April 28, 2015
    Assignee: Myriant Corporation
    Inventors: Wei Gong, Sudhanshu Dole, Tammy Grabar, Andrew Christopher Collard, Janice G. Pero, R. Rogers Yocum