Patents by Inventor Andrew Dundas Laurent

Andrew Dundas Laurent has filed for patents to protect the following inventions. This listing includes patent applications that are pending as well as patents that have already been granted by the United States Patent and Trademark Office (USPTO).

  • Publication number: 20200196650
    Abstract: A seasoning composition comprising one or more additives, a base, and a dried acid. The base and the dried acid have an effervescent effect when added to a quantity of water to improve the desirability of a recipe, increasing the breakdown of foodstuff in the recipe, and enhancing the flavor uptake of the foodstuff within the recipe.
    Type: Application
    Filed: December 19, 2019
    Publication date: June 25, 2020
    Applicant: Broth Bomb LLC
    Inventors: Andrew Dundas Laurent, Renee Nicole Laurent